Suppr超能文献

酿酒酵母中DNA拓扑异构酶I诱导细胞死亡的机制。

Mechanisms of DNA topoisomerase I-induced cell killing in the yeast Saccharomyces cerevisiae.

作者信息

Fiorani P, Bjornsti M A

机构信息

Department of Molecular Pharmacology, St. Jude Children's Research Hospital, 332 N. Lauderdale, Memphis, TN 38103, USA.

出版信息

Ann N Y Acad Sci. 2000;922:65-75. doi: 10.1111/j.1749-6632.2000.tb07026.x.

Abstract

DNA topoisomerase I (Top1) catalyzes the relaxation of supercoiled DNA by a mechanism of transient DNA strand cleavage characterized by the formation of a phosphotyrosyl bond between the DNA end and active site tyrosine. Camptothecin reversibly stabilizes the covalent enzyme-DNA intermediate by inhibiting DNA religation. During S-phase, collisions with advancing replication forks convert these complexes into potentially lethal lesions. To define the DNA damage induced by alterations in Top1p catalysis and the cellular processes that mediate the repair of such lesions, the yeast Saccharomyces cerevisiae was used. Substitution of conserved residues N-terminal to the active site tyrosine (Tyr-727) produced alterations in the camptothecin sensitivity or catalytic cycle of DNA Top1. For example, substituting Ala for Thr-722 in Top1T722A increased the stability of the covalent enzyme DNA intermediate. As with camptothecin, Top1T722A-induced cytotoxicity was ascribed to a reduction in DNA religation. By contrast, enhanced covalent complex formation by Top1N726H resulted from a relative increase in the rate of DNA cleavage. Conditional yeast mutants were also selected that exhibit temperature-sensitive growth only in the presence of the self-poisoning Top1T722A enzyme. Subsequent analyses of these tah mutants identified 9 genes whose function suppresses the cytotoxic action of camptothecin and Top1T722A. These include genes encoding essential DNA replication proteins (CDC45 and DPB11) and proteins involved in SUMO- or ubiquitination (UBC9 and DOA4).

摘要

DNA拓扑异构酶I(Top1)通过瞬时DNA链断裂机制催化超螺旋DNA的松弛,其特征是在DNA末端与活性位点酪氨酸之间形成磷酸酪氨酸键。喜树碱通过抑制DNA重新连接可逆地稳定共价酶-DNA中间体。在S期,与前进的复制叉的碰撞将这些复合物转化为潜在的致死性损伤。为了确定由Top1p催化改变引起的DNA损伤以及介导此类损伤修复的细胞过程,使用了酿酒酵母。活性位点酪氨酸(Tyr-727)N端保守残基的取代导致DNA Top1的喜树碱敏感性或催化循环发生改变。例如,在Top1T722A中将Thr-722替换为Ala会增加共价酶DNA中间体的稳定性。与喜树碱一样,Top1T722A诱导的细胞毒性归因于DNA重新连接的减少。相比之下,Top1N726H增强的共价复合物形成是由于DNA切割速率相对增加。还选择了条件性酵母突变体,这些突变体仅在存在自毒的Top1T722A酶时表现出温度敏感生长。随后对这些tah突变体的分析鉴定出9个基因,其功能可抑制喜树碱和Top1T722A的细胞毒性作用。这些基因包括编码必需DNA复制蛋白(CDC45和DPB11)以及参与SUMO化或泛素化的蛋白(UBC9和DOA4)。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验