Croyle M A, Cheng X, Wilson J M
The University of Texas at Austin College of Pharmacy, Division of Pharmaceutics, Austin, TX 78712, USA.
Gene Ther. 2001 Sep;8(17):1281-90. doi: 10.1038/sj.gt.3301527.
This study summarizes our initial efforts to address an issue that is critical to the success of any multicenter gene therapy clinical trial - maintenance of vector viability during shipping and storage at remote test sites. We have identified formulation and processing factors that influence stability of viral preparations such as selection of appropriate buffer systems, cryoprotectants, and storage conditions. Adenovirus and adeno-associated virus expressing E. coli beta-galactosidase (lacZ) were suspended in blends of complex carbohydrates, cyclodextrins and various surfactants. X-gal stains of 293 and 84-31 cells were used to determine infectious titer of all preparations. Potassium phosphate-buffered preparations consistently maintained high viral titers after storage at -20 and 4 degrees C. Blends of sucrose, mannitol, and surfactant showed negligible loss of titer for 35 days at 4 degrees C. Formulations of sucrose and cyclodextrin were stable for 2 years at -20 degrees C. Negligible loss in titer was observed in unit-dose viral preparations lyophilized in sucrose and stored at 4 degrees C for 1 year after an initial loss of 0.5 log due to processing. Studies with lyophilized sucrose/mannitol blends have shown that viral recovery after processing is directly related to the final moisture content of the dried product. Virus concentration also plays a significant role in recovery after processing with highly concentrated preparations showing minimal loss in titer after lyophilization. In summary, lyophilized preparations that can be shipped and stored at 25 degrees C offer a solution to the current problem of distribution of viral vectors for clinical trials.
本研究总结了我们为解决一个对任何多中心基因治疗临床试验的成功都至关重要的问题所做的初步努力,即偏远试验地点在运输和储存过程中载体活力的维持。我们已经确定了影响病毒制剂稳定性的配方和加工因素,如选择合适的缓冲系统、冷冻保护剂和储存条件。表达大肠杆菌β-半乳糖苷酶(lacZ)的腺病毒和腺相关病毒悬浮于复合碳水化合物、环糊精和各种表面活性剂的混合物中。使用293和84 - 31细胞的X - gal染色来测定所有制剂的感染滴度。磷酸钾缓冲制剂在-20℃和4℃储存后始终保持高病毒滴度。蔗糖、甘露醇和表面活性剂的混合物在4℃下35天滴度损失可忽略不计。蔗糖和环糊精配方在-20℃下稳定2年。单位剂量病毒制剂在蔗糖中冻干,在因加工最初损失0.5个对数后,于4℃储存1年,滴度损失可忽略不计。对冻干蔗糖/甘露醇混合物的研究表明,加工后的病毒回收率与干燥产品的最终水分含量直接相关。病毒浓度在加工后的回收率中也起着重要作用,高浓度制剂冻干后滴度损失最小。总之,可在25℃运输和储存的冻干制剂为当前临床试验中病毒载体的分发问题提供了解决方案。