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[碱地蒲公英的化学成分]

[Chemical constituents of Taraxacum sinicum Kitag].

作者信息

Ling Y, Zhang Y, Cai S, Xiao Y, Cai S, Zheng J

机构信息

Department of Pharmacy, Naval General Hospital, Beijing 100037.

出版信息

Zhongguo Zhong Yao Za Zhi. 1998 Apr;23(4):232-4, 256.

Abstract

Five compounds were separated from Taraxacum sinicum by means of solvent extraction and rechromatography on silical gel. Their structures were established as caffeic acid, ferulic acid, chlorogenic acid, luteolin and diosmetin by spectral analysis and chemical evidence. All the compounds were isolated from this plant for the first time. Chlorogenic acid and diosmetin have not been discovered from Taraxacum genus previously.

摘要

通过溶剂萃取和硅胶柱再色谱法从中华蒲公英中分离出了5种化合物。通过光谱分析和化学证据确定它们的结构分别为咖啡酸、阿魏酸、绿原酸、木犀草素和香叶木素。所有化合物均首次从该植物中分离得到。绿原酸和香叶木素此前未在蒲公英属植物中被发现。

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