Hobday David I, Hobson Anthony R, Sarkar Sanchoy, Furlong Paul L, Thompson David G, Aziz Qasim
Academic Gastrointestinal Science Unit, University of Manchester, Hope Hospital, Salford M6 8HD, United Kingdom.
Am J Physiol Gastrointest Liver Physiol. 2002 Aug;283(2):G335-9. doi: 10.1152/ajpgi.00230.2001.
The rectum has a unique physiological role as a sensory organ and differs in its afferent innervation from other gut organs that do not normally mediate conscious sensation. We compared the central processing of human esophageal, duodenal, and rectal sensation using cortical evoked potentials (CEP) in 10 healthy volunteers (age range 21-34 yr). Esophageal and duodenal CEP had similar morphology in all subjects, whereas rectal CEP had two different but reproducible morphologies. The rectal CEP latency to the first component P1 (69 ms) was shorter than both duodenal (123 ms; P = 0.008) and esophageal CEP latencies (106 ms; P = 0.004). The duodenal CEP amplitude of the P1-N1 component (5.0 microV) was smaller than that of the corresponding esophageal component (5.7 microV; P = 0.04) but similar to that of the corresponding rectal component (6.5 microV; P = 0.25). This suggests that rectal sensation is either mediated by faster-conducting afferent pathways or that there is a difference in the orientation or volume of cortical neurons representing the different gut organs. In conclusion, the physiological and anatomic differences between gut organs are reflected in differences in the characteristics of their afferent pathways and cortical processing.
直肠作为一个感觉器官具有独特的生理作用,其传入神经支配与其他通常不介导有意识感觉的肠道器官不同。我们使用皮层诱发电位(CEP)对10名健康志愿者(年龄范围21 - 34岁)的人类食管、十二指肠和直肠感觉的中枢处理进行了比较。在所有受试者中,食管和十二指肠CEP具有相似的形态,而直肠CEP有两种不同但可重复的形态。直肠CEP至第一个成分P1的潜伏期(69毫秒)短于十二指肠(123毫秒;P = 0.008)和食管CEP的潜伏期(106毫秒;P = 0.004)。十二指肠CEP的P1 - N1成分的幅度(5.0微伏)小于相应食管成分的幅度(5.7微伏;P = 0.04),但与相应直肠成分的幅度(6.5微伏;P = 0.25)相似。这表明直肠感觉要么由传导速度更快的传入通路介导,要么在代表不同肠道器官的皮层神经元的方向或体积上存在差异。总之,肠道器官之间的生理和解剖差异反映在其传入通路和皮层处理特征的差异上。