Zhang Kangling, Tang Hui, Huang Lan, Blankenship James W, Jones Patrick R, Xiang Fan, Yau Peter M, Burlingame Alma L
Department of Chemistry, School of Pharmacology, University of the Pacific, Stockton, California 95211, USA.
Anal Biochem. 2002 Jul 15;306(2):259-69. doi: 10.1006/abio.2002.5719.
A new strategy has been employed for the identification of the covalent modification sites (mainly acetylation and methylation) of histone H3 from chicken erythrocytes using low enzyme/substrate ratios and short digestion times (trypsin used as the protease) with analysis by HPLC separation, matrix-assisted laser desorption ionization-time-of-flight (MALDI-TOF), matrix-assisted laser desorption ionization-postsource decay, and tandem mass spectrometric techniques. High-accuracy MALDI-TOF mass measurements with representative immonium ions (126 for acetylated lysine, 98 for monomethylated lysine, and 84 for di-, tri-, and unmethylated lysine) have been effectively used for differentiating methylated peptides from acetylated peptides. Our results demonstrate that lysines 4, 9, 14, 27, and 36 of the N-terminal of H3 are methylated, while lysines 14, 18, and 23 are acetylated. Surprisingly, a non-N-terminal residue, lysine 79, in the loop region hooking up to the bound DNA, was newly found to be methylated (un-, mono-, and dimethylated isoforms coexist). The reported mass spectrometric method has the advantages of speed, directness, sensitivity, and ease over protein sequencing and Western-blotting methods and holds the promise of an improved method for determining the status of histone modifications in the field of chromosome research.
采用了一种新策略,利用低酶/底物比例和短消化时间(以胰蛋白酶作为蛋白酶),通过高效液相色谱分离、基质辅助激光解吸电离飞行时间质谱(MALDI-TOF)、基质辅助激光解吸电离源后衰变和串联质谱技术,鉴定鸡红细胞组蛋白H3的共价修饰位点(主要是乙酰化和甲基化)。利用具有代表性的亚铵离子(乙酰化赖氨酸为126、单甲基化赖氨酸为98、二甲基化、三甲基化和未甲基化赖氨酸为84)进行高精度MALDI-TOF质量测量,已有效地用于区分甲基化肽和乙酰化肽。我们的结果表明,H3 N端的赖氨酸4、9、14、27和36发生甲基化,而赖氨酸14、18和23发生乙酰化。令人惊讶的是,在与结合DNA相连的环区域中,一个非N端残基赖氨酸79被新发现发生甲基化(未甲基化、单甲基化和二甲基化异构体共存)。所报道的质谱方法相对于蛋白质测序和蛋白质印迹方法具有速度快、直接、灵敏和简便的优点,有望成为染色体研究领域中一种改进的组蛋白修饰状态测定方法。