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[酵母对2,4,6-三硝基甲苯的初始转化的替代途径]

[Alternative pathways of the initial transformation of 2,4,6-trinitrotoluene by yeasts].

作者信息

Zaripov S A, Naumov A V, Nikitina E V, Naumova R P

机构信息

Kazan State University, ul. Kremlevskaya 18, Kazan, 420008 Russia.

出版信息

Mikrobiologiia. 2002 Sep-Oct;71(5):648-53.

Abstract

A new model for the initial transformation of 2,4,6-trinitrotoluene (TNT) by facultatively anaerobic and aerobic yeasts is presented. The model is based on the data that Saccharomyces sp. ZS-A1 was able to reduce the nitrogroups of TNT with the formation of 2- and 4-hydroxyaminodinitrotoluenes (2-HADNT and 4-HADNT) as the major early TNT metabolites (the molar HADNT/TNT ratio reached 0.81), whereas aminodinitrotoluenes (ADNTs) and the hydride-Meisenheimer complex of TNT (H-TNT) were the minor products. Candida sp. AN-L13 almost completely transformed TNT into H-TNT through the reduction of the aromatic ring. Candida sp. AN-L14 transformed TNT through a combination of the two mechanisms described. Aeration stimulated the production of HADNT from TNT, whereas yeast incubation under stationary conditions promoted the formation of HADNT. The transformation of TNT into HADNT led to a tenfold increase in the acute toxicity of the TNT preparation with respect to Paramecium caudatum, whereas the increase in the toxicity was about twofold in the case of the alternative attack at the aromatic ring.

摘要

提出了一种关于兼性厌氧和好氧酵母对2,4,6-三硝基甲苯(TNT)进行初始转化的新模型。该模型基于以下数据:酿酒酵母ZS-A1能够还原TNT的硝基,形成2-和4-羟基氨基二硝基甲苯(2-HADNT和4-HADNT)作为主要的早期TNT代谢产物(HADNT/TNT摩尔比达到0.81),而氨基二硝基甲苯(ADNTs)和TNT的氢化物-迈森海默络合物(H-TNT)是次要产物。假丝酵母AN-L13通过芳香环的还原几乎将TNT完全转化为H-TNT。假丝酵母AN-L14通过上述两种机制的组合来转化TNT。通气刺激了TNT产生HADNT,而酵母在静止条件下培养则促进了HADNT的形成。TNT向HADNT的转化导致TNT制剂对尾草履虫的急性毒性增加了10倍,而在芳香环发生替代攻击的情况下,毒性增加约2倍。

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