Mohamma A, Khan A G
School of Science, Food & Horticulture, College of Science, Technology & Environment, University of Western Sydney, Locked Bag 1797, Penrith South DC NSW 1797, Australia.
Indian J Exp Biol. 2002 Sep;40(9):1087-91.
The paper reports the establishment of mycorrhizal infection of a non-mycorrhizal Ri-T-DNA transformed carrot root when co-cultured with a surface sterilized sweet potato root segment colonized by arbuscular mycorrhizal (AM) fungus G. intraradices on minimal M medium. Extensive fungal hyphal emergence from each cut end of the mycorrhizal sweet potato root piece was observed in one week old cultures. These hyphae caused infection on contacting the transformed-carrot- root segment and produced many hyphae and spores both inside and outside the zone of the root after 6 week of growth. Axenically produced fungal propagules proliferated on the surface of fresh minimal M medium when sub-cultured without any root segment. On repeated sub-culturing, these propagules did not lose their ability to grow and produced many juvenile small spore-like vesicles during the non-symbiotic phase. Although these spores were morphologically and anatomically similar to their soil borne counter parts, they were much smaller. When placed in the vicinity of a fresh hairy root on the minimal medium or a Sudan grass seedling in sand culture, the axenically produced AM fungal propagules caused root infection, but the infection characteristics were significantly different to the original culture in terms of shape (spherical vs oval) and size (20 microm vs 45 microm) of the intraradical vesicles, and absence of 'H' branches. Sudan grass seedlings inoculated with the axenically cultured fungus showed significantly (P < 0.05) higher dry weights plant'. When compared to the plants inoculated with sand cultures, the growth parameters and the percentage infection were not significantly different. However, when both sources of inocula were used together, a synergistic effect on plant growth as well as root infection was observed.
该论文报道了在基本M培养基上,将非菌根Ri-T-DNA转化胡萝卜根与经表面消毒、被丛枝菌根(AM)真菌摩西管柄囊霉定殖的甘薯根段共培养时,菌根感染的建立情况。在一周龄培养物中,观察到来自菌根甘薯根段每个切割端的大量真菌菌丝出现。这些菌丝在接触转化胡萝卜根段时引起感染,并在生长6周后在根区内外产生许多菌丝和孢子。无菌产生的真菌繁殖体在没有任何根段继代培养时,在新鲜基本M培养基表面增殖。经反复继代培养,这些繁殖体没有丧失生长能力,并且在非共生阶段产生许多幼小的小孢子样囊泡。尽管这些孢子在形态和解剖上与其土壤中的对应物相似,但它们要小得多。当置于基本培养基上的新鲜毛状根附近或沙培苏丹草幼苗附近时,无菌产生的AM真菌繁殖体引起根部感染,但在根内囊泡的形状(球形与椭圆形)和大小(20微米与45微米)以及没有“H”形分支方面,感染特征与原始培养物有显著差异。接种无菌培养真菌的苏丹草幼苗的植株干重显著(P < 0.05)更高。与接种沙培物的植株相比,生长参数和感染百分比没有显著差异。然而,当同时使用两种接种源时,观察到对植物生长以及根部感染有协同效应。