Effect of vegetable fat on hypercholesterolemia and hyperphospholipidemia: observations on diabetic and nondiabetic subjects given diets high in vegetable fat and protein.
作者信息
KINSELL L W, MICHAELS G D, COCHRANE G C, PARTRIDGE J W, JAHN J P, BALCH H E
出版信息
Diabetes. 1954 Mar-Apr;3(2):113-9. doi: 10.2337/diab.3.2.113.
PMID:13161731
Abstract
摘要
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