Haas H J, Velten M
Fachrichtung Medizinische Biochemie, Universität des Saarlandes, Homburg, Fed. Rep. of Germany.
J Trace Elem Electrolytes Health Dis. 1992 Jun;6(2):71-4.
The extent of the biosynthesis of selenoproteins in mitochondria and cytosol of Saccharomyces uvarum depends on the sodium selenite concentration in the medium. In mitochondria there is a selenoprotein (SP 1) exhibiting glutathione peroxidase activity whose concentration already reaches a maximum at low concentrations of sodium selenite. A second selenoprotein (SP 2) was found in mitochondria and cytosol. Both proteins contain L-selenocysteine. The molecular masses of SP 1 and SP 2 are 73,000 Da and 83,000 Da, respectively. A subunit of SP 1 was found to have a molecular mass of 30,000 Da. SP 2, identified as a glycoprotein, has subunits with molecular masses of 36,500 Da and 5,000 Da. The selenium concentration of the total yeast increases from 260 micrograms/kg dry weight to 280 mg/kg dry weight after supplementation of the medium with sodium selenite.
葡萄汁酵母线粒体和胞质溶胶中硒蛋白的生物合成程度取决于培养基中亚硒酸钠的浓度。在线粒体中有一种具有谷胱甘肽过氧化物酶活性的硒蛋白(SP 1),其浓度在低浓度亚硒酸钠时就已达到最大值。在线粒体和胞质溶胶中发现了第二种硒蛋白(SP 2)。这两种蛋白质都含有L-硒代半胱氨酸。SP 1和SP 2的分子量分别为73,000道尔顿和83,000道尔顿。发现SP 1的一个亚基分子量为30,000道尔顿。被鉴定为糖蛋白的SP 2具有分子量为36,500道尔顿和5,000道尔顿的亚基。在用亚硒酸钠补充培养基后,酵母总硒浓度从260微克/千克干重增加到280毫克/千克干重。