Studies on the aerobic propagation of Serratia marcescens.
作者信息
BENEDICT R G, KOEPSELL H J, TSUCHIYA H M, SHAPRE E S, CORMAN J, KEMP C E, MEYERS G B, JACKSON R W
出版信息
Appl Microbiol. 1957 Sep;5(5):308-13. doi: 10.1128/am.5.5.308-313.1957.
Abstract
摘要
相似文献
1
Studies on the aerobic propagation of Serratia marcescens.
Appl Microbiol. 1957 Sep;5(5):308-13. doi: 10.1128/am.5.5.308-313.1957.
2
Studies on the aerobic oxidation of fatty acids by bacteria. IV. The effect of 2,4,6-trichlorophenol on the oxidation of caprate and its derivatives by Serratia marcescens.
J Bacteriol. 1954 Nov;68(5):585-8. doi: 10.1128/jb.68.5.585-588.1954.
3
Growth and survival of Serratia marcescens under aerobic and anaerobic conditions in the presence of materials from blood bags.
J Clin Microbiol. 1993 Jul;31(7):1826-30. doi: 10.1128/jcm.31.7.1826-1830.1993.
4
Studies on the aerobic oxidation of fatty acids by bacteria. III. The effect of 2,4-dinitrophenol on the oxidation of fatty acids by Serratia marcescens.
J Bacteriol. 1952 Aug;64(2):197-205. doi: 10.1128/jb.64.2.197-205.1952.
5
[STUDIES ON SERRATIA MARCESCENS; PROBLEMS IN THE CLASSIFICATION OF THE GENUS SERRATIA].
Nihon Saikingaku Zasshi. 1965 Mar;20:59-66.
6
Cross-infection with Serratia marcescens.
J Clin Pathol. 1962 Mar;15(2):145-7. doi: 10.1136/jcp.15.2.145.
7
[Investigation of three nosocomial outbreaks of Serratia marcescens in an intensive care unit in Sfax-Tunisia].
Tunis Med. 2010 Jul;88(7):501-6.
8
The density and size of air-borne Serratia marcescens.
J Bacteriol. 1956 Mar;71(3):315-7. doi: 10.1128/jb.71.3.315-317.1956.
9
A ward-contamination by Serratia marcescens.
Acta Med Orient. 1952 Oct;11(10):181-4.
10
Studies on continuous sampling of Serratia marcescens using a slit sampler.
Appl Microbiol. 1957 Sep;5(5):321-3. doi: 10.1128/am.5.5.321-323.1957.
引用本文的文献
1
PRODUCTION OF 2-KETOGLUCONIC ACID BY SERRATIA MARCESCENS.
Appl Microbiol. 1965 May;13(3):393-6. doi: 10.1128/am.13.3.393-396.1965.
2
Survival during storage of Serratia marcescens dried by continuous vacuum sublimation.
Appl Microbiol. 1958 Nov;6(6):413-9. doi: 10.1128/am.6.6.413-419.1958.
3
Preservation of microorganisms by freeze-drying. I. Cell supernatant, Naylor-Smith solution, and salts of various acids as stabilizers for Serratia marcescens.
Appl Microbiol. 1958 Nov;6(6):401-7. doi: 10.1128/am.6.6.401-407.1958.
本文引用的文献
1
FACTORS AFFECTING THE ELABORATION OF PIGMENT AND POLYSACCHARIDE BY SERRATIA MARCESCENS.
J Bacteriol. 1949 Jul;58(1):114-5.
2
Studies on aeration. I.
Bull World Health Organ. 1952;6(1-2):73-97.
3
Oxygen absorption rates in laboratory and pilot plant equipment.
Appl Microbiol. 1957 Sep;5(5):313-8. doi: 10.1128/am.5.5.313-318.1957.
4
Aeration requirements for the growth of aerobic microorganisms.
J Bacteriol. 1954 Sep;68(3):346-50. doi: 10.1128/jb.68.3.346-350.1954.
5
Fermentor for small-scale submerged fermentations.
Appl Microbiol. 1954 Jul;2(4):190-7. doi: 10.1128/am.2.4.190-197.1954.
Zotero 插件