鹰嘴豆过氧化物酶对叶酸的降解作用 - Suppr

Suppr

超能文献

Folic acid degradation by the peroxidase from Cicer arietinum.

作者信息

GHANEKAR D S, BRAGANCA B M

出版信息

Experientia. 1960 Dec 15;16:548-9. doi: 10.1007/BF02158451.

DOI:10.1007/BF02158451

PMID:13704888

Abstract

摘要

相似文献

Folic acid degradation by the peroxidase from Cicer arietinum.

Experientia. 1960 Dec 15;16:548-9. doi: 10.1007/BF02158451.

[Effect of folic acid on some enzymatic systems].

Biokhimiia. 1961 Nov-Dec;26:975-9.

A relationship of folic acid to choline oxidase.

Arch Biochem. 1949 Dec;24(2):463.

The conversion of indole-3-acetic acid to 3-methyleneoxindole in the presence of peroxidase.

Biochem Biophys Res Commun. 1961 Jul 26;5:250-4. doi: 10.1016/0006-291x(61)90156-5.

Alterations in nucleic acid turnovers in subcellular components during tryptophan peroxidase induction.

Biochim Biophys Acta. 1959 Apr;32:430-5. doi: 10.1016/0006-3002(59)90616-x.

[Peroxidase and catalase activity of acid-fast bacilli].

Gruzlica (1926). 1962 May;30:437-42.

[Studies on the induction of hepatic tryptophan peroxidase oxidases in the rat by the action of reserpine].

Boll Soc Ital Biol Sper. 1961 Dec 31;37:1261-4.

The inhibition of chicken-bone marrow choline oxidase by aminopterin in vivo.

Arch Biochem. 1950 Jun;27(1):89-93.

[Effect of antibacterial preparations on peroxidase in mycobacteria].

Antibiotiki. 1960 May-Jun;5:73-4.

The role of mitochondria in in vitro tryptophan peroxidase increments.

Arch Biochem Biophys. 1959 Sep;84:32-45. doi: 10.1016/0003-9861(59)90551-x.

本文引用的文献

The degradation of the fermentation Lactobacillus casei factor.

J Am Chem Soc. 1948 Jan;70(1):5-9. doi: 10.1021/ja01181a003.

VITAMIN CONTENT OF SOME MATURE AND GERMINATED LEGUME SEEDS.

Plant Physiol. 1945 Apr;20(2):301-6. doi: 10.1104/pp.20.2.301.

文献AI研究员

20分钟写一篇综述，助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型，支持多种主流文档格式。

立即体验

Folic acid degradation by the peroxidase from Cicer arietinum.

作者信息

GHANEKAR D S, BRAGANCA B M

出版信息

Experientia. 1960 Dec 15;16:548-9. doi: 10.1007/BF02158451.

DOI:10.1007/BF02158451

PMID:13704888

Abstract

摘要

相似文献

Folic acid degradation by the peroxidase from Cicer arietinum.

Experientia. 1960 Dec 15;16:548-9. doi: 10.1007/BF02158451.

[Effect of folic acid on some enzymatic systems].

Biokhimiia. 1961 Nov-Dec;26:975-9.

A relationship of folic acid to choline oxidase.

Arch Biochem. 1949 Dec;24(2):463.

The conversion of indole-3-acetic acid to 3-methyleneoxindole in the presence of peroxidase.

Biochem Biophys Res Commun. 1961 Jul 26;5:250-4. doi: 10.1016/0006-291x(61)90156-5.

Alterations in nucleic acid turnovers in subcellular components during tryptophan peroxidase induction.

Biochim Biophys Acta. 1959 Apr;32:430-5. doi: 10.1016/0006-3002(59)90616-x.

[Peroxidase and catalase activity of acid-fast bacilli].

Gruzlica (1926). 1962 May;30:437-42.

[Studies on the induction of hepatic tryptophan peroxidase oxidases in the rat by the action of reserpine].

Boll Soc Ital Biol Sper. 1961 Dec 31;37:1261-4.

The inhibition of chicken-bone marrow choline oxidase by aminopterin in vivo.

Arch Biochem. 1950 Jun;27(1):89-93.

[Effect of antibacterial preparations on peroxidase in mycobacteria].

Antibiotiki. 1960 May-Jun;5:73-4.

The role of mitochondria in in vitro tryptophan peroxidase increments.

Arch Biochem Biophys. 1959 Sep;84:32-45. doi: 10.1016/0003-9861(59)90551-x.

本文引用的文献

The degradation of the fermentation Lactobacillus casei factor.

J Am Chem Soc. 1948 Jan;70(1):5-9. doi: 10.1021/ja01181a003.

VITAMIN CONTENT OF SOME MATURE AND GERMINATED LEGUME SEEDS.

Plant Physiol. 1945 Apr;20(2):301-6. doi: 10.1104/pp.20.2.301.