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1
[Biochemistry of proteolipids].
Sogo Igaku. 1962 Jan;19:14-22.
2
Paper chromatographic study of proteolipids from brain tissue.
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3
A new preparation of proteolipids obtained by a simple "quick" method without the fluff-formation.
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4
The proteolipids of cytochrome c.
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5
Some studies on the properties of proteolipids.
Biochim Biophys Acta. 1961 May 13;49:399-401. doi: 10.1016/0006-3002(61)90144-5.
6
Spontaneous incorporation of amino acids into purified proteolipids.
Biochim Biophys Acta. 1962 Jul 2;60:415-7. doi: 10.1016/0006-3002(62)90420-1.
7
The effects of acetone, ethanol, or trichloroacetic acid on extraction of proteolipids and phosphatidopeptides from brain tissue.
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8
Proteolipid from beef heart muscle. I. Application of organic dialysis to preparation of proteolipid.
J Biochem. 1962 Jun;51:431-5. doi: 10.1093/oxfordjournals.jbchem.a127558.
9
SOME CONSIDERATIONS ON THE STRUCTURE OF PROTEOLIPIDS.
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10
The distribution of proteolipids in the human nervous system.
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