Lucas Peter W, Dominy Nathaniel J, Riba-Hernandez Pablo, Stoner Kathryn E, Yamashita Nayuta, Loría-Calderón Esteban, Petersen-Pereira Wanda, Rojas-Durán Yahaira, Salas-Pena Ruth, Solis-Madrigal Silvia, Osorio Daniel, Darvell Brian W
Department of Anatomy, University of Hong Kong, 21 Sassoon Road, Hong Kong, People's Republic of China.
Evolution. 2003 Nov;57(11):2636-43. doi: 10.1111/j.0014-3820.2003.tb01506.x.
Evolution of the red-green visual subsystem in trichromatic primates has been linked to foraging advantages, namely the detection of either ripe fruits or young leaves amid mature foliage. We tested competing hypotheses globally for eight primate taxa: five with routine trichromatic vision, three without. Routinely trichromatic species ingested leaves that were "red shifted" compared to background foliage more frequently than species lacking this trait. Observed choices were not the reddest possible, suggesting a preference for optimal nutritive gain. There were no similar differences for fruits although red-greenness may sometimes be important in close-range fruit selection. These results suggest that routine trichromacy evolved in a context in which leaf consumption was critical.
三色视觉灵长类动物中红绿色视觉子系统的进化与觅食优势有关,即在成熟叶片中检测成熟果实或嫩叶。我们对全球八个灵长类分类群的相互竞争假说进行了测试:五个具有常规三色视觉,三个没有。与缺乏该特征的物种相比,具有常规三色视觉的物种更频繁地摄取比背景树叶“红移”的叶子。观察到的选择并非是最红的,这表明对最佳营养获取有偏好。对于果实,虽然红绿色有时在近距离果实选择中很重要,但没有类似的差异。这些结果表明,常规三色视觉是在叶片消耗至关重要的背景下进化而来的。