Hill Kristina E, Zhou Jiadong, McMahan Wendy J, Motley Amy K, Burk Raymond F
Division of Gastroenterology and Clinical Nutrition Research Unit, Vanderbilt University School of Medicine, Nashville, TN 37232, USA.
J Nutr. 2004 Jan;134(1):157-61. doi: 10.1093/jn/134.1.157.
Brain function and selenium concentration are well maintained in rodents under conditions of selenium deficiency. Recently, however, targeted deletion of the selenoprotein P gene (Sepp) has been associated with a decrease in brain selenium concentration and with neurological dysfunction. Studies were conducted with Sepp(-/-) and Sepp(+/+) mice to characterize the neurological dysfunction and to correlate it with dietary selenium level. When weanling Sepp(-/-) mice were fed the basal diet (<0.01 mg/kg selenium) supplemented with 0, 0.05 or 0.10 mg selenium/kg, they developed spasticity that progressed and required euthanasia. Supplementing the diet with > or =0.25 mg selenium/kg prevented the neurological dysfunction. To determine whether neurological dysfunction would occur in more mature Sepp(-/-) mice deprived of selenium, Sepp(-/-) mice that had been fed the basal diet supplemented with 1.0 mg selenium/kg for 4 wk were switched to a selenium-deficient diet. Within 3 wk they had developed neurological dysfunction and weight loss. At 3 wk, the 1.0 mg selenium/kg diet was reinstituted. Neurological function stabilized but did not return to normal. Brain selenium concentration did not increase. Weight gain resumed. This study shows that neurological dysfunction occurs when selenium supply to the brain is curtailed and that the dysfunction is not readily reversible. Both the absence of selenoprotein P and a low dietary selenium supply are necessary for the dysfunction to occur, indicating that selenoprotein P and at least one other form of selenium supply the element to the brain.
在硒缺乏的情况下,啮齿动物的脑功能和硒浓度能得到良好维持。然而,最近硒蛋白P基因(Sepp)的靶向缺失与脑硒浓度降低及神经功能障碍有关。我们用Sepp(-/-)和Sepp(+/+)小鼠进行了研究,以表征神经功能障碍并将其与膳食硒水平相关联。当给断奶的Sepp(-/-)小鼠喂食添加了0、0.05或0.10毫克硒/千克的基础日粮(硒含量<0.01毫克/千克)时,它们出现了痉挛,且痉挛不断进展,最终需要实施安乐死。日粮中添加≥0.25毫克硒/千克可预防神经功能障碍。为了确定在缺乏硒的情况下更成熟的Sepp(-/-)小鼠是否会出现神经功能障碍,将喂食添加了1.0毫克硒/千克基础日粮4周的Sepp(-/-)小鼠换成缺硒日粮。在3周内,它们出现了神经功能障碍和体重减轻。在3周时,重新采用1.0毫克硒/千克的日粮。神经功能稳定下来,但未恢复正常。脑硒浓度没有增加。体重恢复增加。这项研究表明,当大脑的硒供应减少时会发生神经功能障碍,且这种功能障碍不易逆转。硒蛋白P的缺失和低膳食硒供应都是功能障碍发生所必需的,这表明硒蛋白P和至少一种其他形式的硒为大脑提供这种元素。