Rivera Juan A, Sepúlveda Amor Jaime
Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Avenida Universidad No 655, colonia Santa María Ahuacatitlan, 62508 Cuernavaca Morelos, México.
Salud Publica Mex. 2003;45 Suppl 4:S565-75. doi: 10.1590/s0036-36342003001000013.
This article presents and overview of the main results and conclusions from the Mexican National Nutrition Survey 1999 (NNS-1999) and the principal nutrition policy implications of the findings.
The NNS-1999 was conducted on a national probabilistic sample of almost 18,000 households, representative of the national, regional, as well as urban and rural levels in Mexico. Subjects included were children < 12 years and women 12-49 years. Anthropometry, blood specimens, diet and socioeconomic information of the family were collected.
The principal public nutrition problems are stunting in children < 5 years of age; anemia, iron and zinc deficiency, and low serum vitamin C concentrations at all ages; and vitamin A deficiency in children. Undernutrition (stunting and micronutrient deficiencies) was generally more prevalent in the lower socioeconomic groups, in rural areas, in the south and in Indigenous population. Overweight and obesity are serious public health problems in women and are already a concern in school-age children.
A number of programs aimed at preventing undernutrition are currently in progress; several of them were designed or modified as a result of the NNS-1999 findings. Most of them have an evaluation component that will inform adjustments or modifications of their design and implementation. However, little is being done for the prevention and control of overweight and obesity and there is limited experience on effective interventions. The design and evaluation of prevention strategies for controlling obesity in the population, based on existing evidence, is urgently needed and success stories should be brought to scale quickly to maximize impact. The English version of this paper is available too at: http://www.insp.mx/salud/index.html.
本文介绍了1999年墨西哥全国营养调查(NNS - 1999)的主要结果和结论,以及这些研究结果对主要营养政策的影响。
NNS - 1999是在全国近18000户家庭的概率样本上进行的,该样本代表了墨西哥的国家、地区以及城乡层面。纳入的对象包括12岁以下儿童和12 - 49岁女性。收集了人体测量数据、血液样本、饮食及家庭社会经济信息。
主要的公共营养问题包括5岁以下儿童发育迟缓;各年龄段的贫血、铁和锌缺乏以及血清维生素C浓度偏低;儿童维生素A缺乏。营养不良(发育迟缓和微量营养素缺乏)在社会经济地位较低的群体、农村地区、南部地区以及原住民中普遍更为常见。超重和肥胖是女性严重的公共卫生问题,在学龄儿童中也已成为一个关注点。
目前正在开展一些旨在预防营养不良的项目;其中一些项目是根据NNS - 1999的研究结果设计或调整的。它们大多有一个评估部分,将为其设计和实施的调整或修改提供依据。然而,在超重和肥胖的预防和控制方面做得很少,有效干预的经验有限。迫切需要根据现有证据设计和评估针对人群肥胖控制的预防策略,并迅速推广成功案例以最大化影响。本文的英文版本也可在以下网址获取:http://www.insp.mx/salud/index.html 。