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微生物酯酶的全基因组克隆与特性分析

Genome-wide cloning and characterization of microbial esterases.

作者信息

Ro Hyeon-Su, Hong Hyung Pyo, Kho Byung Hoon, Kim Sujin, Chung Bong Hyun

机构信息

Laboratory of Integrative Biotechnology, Korea Research Institute of Bioscience and Biotechnology, P.O. BOX 115, Yuseong-gu, Daejeon 305-600, South Korea.

出版信息

FEMS Microbiol Lett. 2004 Apr 1;233(1):97-105. doi: 10.1016/j.femsle.2004.01.046.

DOI:10.1016/j.femsle.2004.01.046
PMID:15043875
Abstract

We have isolated putative esterase genes from various bacterial chromosomes. Thirty open reading frames predicted to encode esterases were randomly selected from 13 sequenced bacterial chromosomes and were cloned into an expression vector. The esterase activity of the resulting clones was tested on a tributyrin plate at different pH values and temperatures. Nine out of thirty tested clones exhibited significant tributyrin hydrolyzing activity. The enzyme S5 from the gene b0494 of Escherichia coli, the enzyme S12 from the gene STM0506 of Salmonella typhimurium, and the enzyme S28 from the gene AF1716 of Archaeoglobus fulgidus exhibited high activity at an alkaline pH range. The esterase S11 encoded by the gene PA3859 of Pseudomonas aeruginosa PAO1 and the esterase S21 from the gene SMc01033 of Sinorhizobium meliloti 1021, both showed a sharp increase in enzyme activity above pH 8.0. Furthermore, the enzymes S5, S12, S21, and S28 retained the esterase activity when they were incubated at 50 degrees C, suggesting that these enzymes are thermostable. Subsequent pH vs. activity and temperature vs. activity experiments with selected enzymes in a solution assay system confirmed the validity of the above data. The genome-wide exploration strategy of proteins provided valuable information on the esterases by revealing subtle biochemical differences between the esterases of different sources.

摘要

我们已经从各种细菌染色体中分离出了假定的酯酶基因。从13条已测序的细菌染色体中随机选择了30个预测编码酯酶的开放阅读框,并将其克隆到一个表达载体中。在不同pH值和温度下,在三丁酸甘油酯平板上测试所得克隆的酯酶活性。30个测试克隆中有9个表现出显著的三丁酸甘油酯水解活性。来自大肠杆菌基因b0494的酶S5、来自鼠伤寒沙门氏菌基因STM0506的酶S12以及来自嗜热栖热菌基因AF1716的酶S28在碱性pH范围内表现出高活性。铜绿假单胞菌PAO1基因PA3859编码的酯酶S11和苜蓿中华根瘤菌1021基因SMc01033的酯酶S21在pH 8.0以上时酶活性均急剧增加。此外,酶S5、S12、S21和S28在50摄氏度孵育时仍保留酯酶活性,这表明这些酶具有热稳定性。随后在溶液分析系统中对选定酶进行的pH与活性以及温度与活性实验证实了上述数据的有效性。蛋白质的全基因组探索策略通过揭示不同来源酯酶之间细微的生化差异,为酯酶提供了有价值的信息。

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