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乳酸克鲁维酵母葡萄糖阻遏缺陷型突变体提高了异源蛋白的产量。

Improved production of heterologous proteins by a glucose repression-defective mutant of Kluyveromyces lactis.

作者信息

Donnini Claudia, Farina Francesca, Neglia Barbara, Compagno Maria Concetta, Uccelletti Daniela, Goffrini Paola, Palleschi Claudio

机构信息

Department of Genetics Anthropology Evolution, University of Parma, Parma, Italy.

出版信息

Appl Environ Microbiol. 2004 May;70(5):2632-8. doi: 10.1128/AEM.70.5.2632-2638.2004.

Abstract

The secreted production of heterologous proteins in Kluyveromyces lactis was studied. A glucoamylase (GAA) from the yeast Arxula adeninivorans was used as a reporter protein for the study of the secretion efficiencies of several wild-type and mutant strains of K. lactis. The expression of the reporter protein was placed under the control of the strong promoter of the glyceraldehyde-3-phosphate dehydrogenase of Saccharomyces cerevisiae. Among the laboratory strains tested, strain JA6 was the best producer of GAA. Since this strain is known to be highly sensitive to glucose repression and since this is an undesired trait for biomass-oriented applications, we examined heterologous protein production by using glucose repression-defective mutants isolated from this strain. One of them, a mutant carrying a dgr151-1 mutation, showed a significantly improved capability of producing heterologous proteins such as GAA, human serum albumin, and human interleukin-1beta compared to the parent strain. dgr151-1 is an allele of RAG5, the gene encoding the only hexokinase present in K. lactis (a homologue of S. cerevisiae HXK2). The mutation in this strain was mapped to nucleotide position +527, resulting in a change from glycine to aspartic acid within the highly conserved kinase domain. Cells carrying the dgr151-1 allele also showed a reduction in N- and O-glycosylation. Therefore, the dgr151 strain may be a promising host for the production of heterologous proteins, especially when the hyperglycosylation of recombinant proteins must be avoided.

摘要

研究了乳酸克鲁维酵母中异源蛋白的分泌生产。来自酵母阿氏丝孢酵母的葡糖淀粉酶(GAA)被用作报告蛋白,用于研究乳酸克鲁维酵母的几种野生型和突变株的分泌效率。报告蛋白的表达受酿酒酵母甘油醛 - 3 - 磷酸脱氢酶强启动子的控制。在所测试的实验室菌株中,JA6菌株是GAA的最佳生产者。由于已知该菌株对葡萄糖阻遏高度敏感,并且由于这对于面向生物质的应用是一个不理想的特性,我们通过使用从该菌株分离的葡萄糖阻遏缺陷型突变体来研究异源蛋白的生产。其中一个携带dgr151 - 1突变的突变体与亲本菌株相比,显示出生产异源蛋白如GAA、人血清白蛋白和人白细胞介素 - 1β的能力显著提高。dgr151 - 1是RAG5的一个等位基因,RAG5是编码乳酸克鲁维酵母中唯一己糖激酶(酿酒酵母HXK2的同源物)的基因。该菌株中的突变定位在核苷酸位置+527,导致在高度保守的激酶结构域内从甘氨酸变为天冬氨酸。携带dgr151 - 1等位基因的细胞在N - 和O - 糖基化方面也有所减少。因此,dgr151菌株可能是生产异源蛋白的一个有前途的宿主,特别是当必须避免重组蛋白的高糖基化时。

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