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多糖-多糖相互作用的计算机建模:以κ-卡拉胶-甘露聚糖为例

Computer modeling of polysaccharide-polysaccharide interactions: an approach to the kappa-carrageenan-mannan case.

作者信息

Tvaroska I, Rochas C, Taravel F R, Turquois T

机构信息

Institute of Chemistry, Slovak Academy of Sciences, Bratislava.

出版信息

Biopolymers. 1992 May;32(5):551-60. doi: 10.1002/bip.360320511.

Abstract

A computer program SAINT has been developed for the investigation of the structure and for the prediction of minimum-energy structure of polysaccharide-polysaccharide complexes. The energy minimization is carried out on internal geometrical parameters--namely bond angles, torsional angles, and five parameters describing the mutual orientations of polysaccharide chains. For this purpose, the nonderivative method of conjugated directions is used. This procedure was applied to computer modeling of an idealized model of the binary gelling kappa-carrageenan and galactomannan system. It is shown that the interaction between two chains influences the structure of the individual polysaccharide molecule and that in the minimum-energy structures of the complex, the conformation of the chains does not correspond to the lowest energy.

摘要

已经开发了一个名为SAINT的计算机程序,用于研究多糖-多糖复合物的结构并预测其最低能量结构。能量最小化是针对内部几何参数进行的,即键角、扭转角以及描述多糖链相互取向的五个参数。为此,使用了共轭方向的非导数方法。该程序被应用于κ-卡拉胶和半乳甘露聚糖二元凝胶化系统理想化模型的计算机建模。结果表明,两条链之间的相互作用会影响单个多糖分子的结构,并且在复合物的最低能量结构中,链的构象并不对应于最低能量。

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