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特邀综述:奶牛脂肪肝的病理学、病因学、预防与治疗

Invited review: pathology, etiology, prevention, and treatment of fatty liver in dairy cows.

作者信息

Bobe G, Young J W, Beitz D C

机构信息

Nutritional Physiology Group, Department of Animal Science, Iowa State University, Ames 50011-3150, USA.

出版信息

J Dairy Sci. 2004 Oct;87(10):3105-24. doi: 10.3168/jds.S0022-0302(04)73446-3.

Abstract

Fatty liver (i.e., hepatic lipidosis) is a major metabolic disorder of many dairy cows in early lactation and is associated with decreased health status and reproductive performance. In severe cases, milk production and feed intake are decreased. Therefore, a practical preventative or an efficacious treatment of fatty liver could save millions of dollars yearly in treatment, replacement, and production losses for dairy farmers. Fatty liver develops when the hepatic uptake of lipids exceeds the oxidation and secretion of lipids by the liver, which usually is preceded by high concentrations of plasma NEFA mobilized from adipose tissue. Excess lipids are stored as triacylglycerol in the liver and are associated with decreased metabolic functions of the liver. Liver can be categorized into normal liver or mild, moderate, or severe fatty liver; the latter can be subdivided further into nonencephalopathic severe fatty liver and hepatic encephalopathy. Insufficient or unbalanced dietary intake, obesity, and elevated estrogen concentrations are involved in the etiology of fatty liver, which is associated with greater incidence of dystocia, diseases, infections, and inflammations. Because even mild fatty liver is associated with decreased health status and reproductive performance of dairy cows, prevention of fatty liver by supplying cows with sufficient nutrients and a clean and health-promoting environment in the peripartal period would reduce production losses of cows more than would any treatment of fatty liver. This, however, might not be enough for cows that are obese or do not eat well, had calving difficulties or twins, have metabolic or infectious diseases, or are in severe negative energy balance because of high milk production immediately after calving. Potential and commonly used preventatives, as well as treatments, are discussed in the review. Currently, detection of fatty liver is possible only by minor surgery. Ultrasonic techniques offer a potential tool to noninvasively detect fatty liver. Future gene-array and proteomic studies may provide means to detect early molecular events in the etiology of fatty liver plus their connection with immune function and reproductive performance so that more effective treatments and preventatives of fatty liver can be developed. Such advances hopefully will make fatty liver a problem of the past.

摘要

脂肪肝(即肝脂肪变性)是许多泌乳早期奶牛的一种主要代谢紊乱疾病,与健康状况下降和繁殖性能降低有关。在严重情况下,产奶量和采食量会下降。因此,一种实用的脂肪肝预防措施或有效的治疗方法每年可为奶农节省数百万美元的治疗、淘汰和生产损失费用。当肝脏对脂质的摄取超过肝脏对脂质的氧化和分泌时,就会发生脂肪肝,而这通常之前是从脂肪组织动员的高浓度血浆非酯化脂肪酸。过量的脂质以三酰甘油的形式储存在肝脏中,并与肝脏代谢功能下降有关。肝脏可分为正常肝脏或轻度、中度或重度脂肪肝;后者可进一步细分为非肝性脑病的重度脂肪肝和肝性脑病。饮食摄入不足或不均衡、肥胖以及雌激素浓度升高都与脂肪肝的病因有关,而脂肪肝与难产、疾病、感染和炎症的发生率较高有关。由于即使是轻度脂肪肝也与奶牛的健康状况下降和繁殖性能降低有关,因此在围产期为奶牛提供充足的营养以及清洁且有利于健康的环境来预防脂肪肝,比任何脂肪肝治疗措施都能更多地减少奶牛的生产损失。然而,对于肥胖或采食量不佳、有难产或双胞胎、患有代谢或传染病,或因产后立即高产而处于严重负能量平衡状态的奶牛来说,这可能还不够。本综述讨论了潜在的和常用的预防措施以及治疗方法。目前,只有通过小型手术才能检测出脂肪肝。超声技术提供了一种无创检测脂肪肝的潜在工具。未来的基因阵列和蛋白质组学研究可能会提供手段来检测脂肪肝病因中的早期分子事件及其与免疫功能和繁殖性能的联系,从而开发出更有效的脂肪肝治疗方法和预防措施。希望这些进展能使脂肪肝成为过去的问题。

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