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1
Nutritional concepts as revealed by studies of thiamine, folic acid and pyridoxine deficiency in the rhesus monkey.
Am Pract Dig Treat. 1949 Dec;4(4):230-2.
2
Thiamine and riboflavin intakes and excretions during pregnancy.
J Nutr. 1950 Jun 10;41(2):231-45. doi: 10.1093/jn/41.2.231.
3
The role of pyridoxine in economy of food utilization.
J Nutr. 1949 Nov;39(3):393-6. doi: 10.1093/jn/39.3.393.
4
The influence of environmental temperature on dietary requirement for thiamine, pyridoxine, nicotinic acid, folic acid and choline in chicks.
Am J Physiol. 1947 May;149(2):376-82. doi: 10.1152/ajplegacy.1947.149.2.376.
5
Self selection of diet; XII. Effects of B vitamin deficiencies on selection of food components.
J Nutr. 1950 Jul;41(3):373-81. doi: 10.1093/jn/41.3.373.
6
Circulating antibodies in vitamin efficiency states; pantothenic acid deficiency.
Proc Soc Exp Biol Med. 1949 Oct;72(1):81-3. doi: 10.3181/00379727-72-17338.
7
A study of pyridoxine and pantothenic acid deficiencies in the monkey (Macaca mulatta).
J Nutr. 1946 Jun 10;31:685-97. doi: 10.1093/jn/31.6.685.
8
[Proper diet].
Babiski Vestn. 1950 Feb;18(2):19-23.
9
PYRIDOXINE deficiency in man.
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10
[DIAGNOSIS OF SO-CALLED VITAMIN DEFICIENCIES].
Sogo Rinsho. 1964 Jul;13:1304-11.
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