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果胶与细胞壁物理特性在查科茄花粉管生长中的作用

Pectin and the role of the physical properties of the cell wall in pollen tube growth of Solanum chacoense.

作者信息

Parre Elodie, Geitmann Anja

机构信息

Institut de Recherche en Biologie Végétale, Département de Sciences Biologiques, Université de Montréal, 4101, Rue Sherbrooke Est, Montréal, Québec, H1X 2B2, Canada.

出版信息

Planta. 2005 Feb;220(4):582-92. doi: 10.1007/s00425-004-1368-5. Epub 2004 Sep 21.

Abstract

The cell wall is one of the structural key players regulating pollen tube growth, since plant cell expansion depends on an interplay between intracellular driving forces and the controlled yielding of the cell wall. Pectin is the main cell wall component at the growing pollen tube apex. We therefore assessed its role in pollen tube growth and cytomechanics using the enzymes pectinase and pectin methyl esterase (PME). Pectinase activity was able to stimulate pollen germination and tube growth at moderate concentrations whereas higher concentrations caused apical swelling or bursting in Solanum chacoense Bitt. pollen tubes. This is consistent with a modification of the physical properties of the cell wall affecting its extensibility and thus the growth rate, as well as its capacity to withstand turgor. To prove that the enzyme-induced effects were due to the altered cell wall mechanics, we subjected pollen tubes to micro-indentation experiments. We observed that cellular stiffness was reduced and visco-elasticity increased in the presence of pectinase. These are the first mechanical data that confirm the influence of the amount of pectins in the pollen tube cell wall on the physical parameters characterizing overall cellular architecture. Cytomechanical data were also obtained to analyze the role of the degree of pectin methyl-esterification, which is known to exhibit a gradient along the pollen tube axis. This feature has frequently been suggested to result in a gradient of the physical properties characterizing the cell wall and our data provide, for the first time, mechanical support for this concept. The gradient in cell wall composition from apical esterified to distal de-esterified pectins seems to be correlated with an increase in the degree of cell wall rigidity and a decrease of visco-elasticity. Our mechanical approach provides new insights concerning the mechanics of pollen tube growth and the architecture of living plant cells.

摘要

细胞壁是调节花粉管生长的关键结构要素之一,因为植物细胞的扩张依赖于细胞内驱动力与细胞壁可控的可塑性之间的相互作用。果胶是生长中的花粉管顶端的主要细胞壁成分。因此,我们使用果胶酶和果胶甲酯酶(PME)评估了其在花粉管生长和细胞力学中的作用。在中等浓度下,果胶酶活性能够刺激花粉萌发和花粉管生长,而在较高浓度下,会导致查科茄(Solanum chacoense Bitt.)花粉管顶端肿胀或破裂。这与细胞壁物理性质的改变影响其伸展性从而影响生长速率以及其承受膨压的能力是一致的。为了证明酶诱导的效应是由于细胞壁力学性质的改变,我们对花粉管进行了微压痕实验。我们观察到在果胶酶存在的情况下,细胞硬度降低,粘弹性增加。这些是首批机械数据,证实了花粉管细胞壁中果胶含量对表征整体细胞结构的物理参数的影响。我们还获得了细胞力学数据,以分析果胶甲酯化程度的作用,已知该程度沿花粉管轴呈现梯度变化。这一特征经常被认为会导致表征细胞壁的物理性质出现梯度变化,而我们的数据首次为这一概念提供了力学支持。从顶端酯化果胶到远端去酯化果胶的细胞壁组成梯度似乎与细胞壁刚性程度的增加和粘弹性的降低相关。我们的力学方法为花粉管生长力学和活植物细胞结构提供了新的见解。

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