Darimont Christian, Turini Marco, Epitaux Micheline, Zbinden Irène, Richelle Myriam, Montell Eulàlia, Ferrer-Martinez Andreu, Macé Katherine
Nutr Metab (Lond). 2004 Aug 17;1(1):4. doi: 10.1186/1743-7075-1-4.
Insulin resistance induced by a high fat diet has been associated with alterations in lipid content and composition in skeletal muscle and adipose tissue. Administration of beta3-adrenoceptor (beta3-AR) agonists was recently reported to prevent insulin resistance induced by a high fat diet, such as the cafeteria diet. The objective of the present study was to determine whether a selective beta3-AR agonist (ZD7114) could prevent alterations of the lipid profile of skeletal muscle and adipose tissue lipids induced by a cafeteria diet. METHODS: Male Sprague-Dawley rats fed a cafeteria diet were treated orally with either the beta3-AR agonist ZD7114 (1 mg/kg per day) or the vehicle for 60 days. Rats fed a chow diet were used as a reference group. In addition to the determination of body weight and insulin plasma level, lipid content and fatty acid composition in gastronemius and in epididymal adipose tissue were measured by gas-liquid chromatography, at the end of the study. RESULTS: In addition to higher body weights and plasma insulin concentrations, rats fed a cafeteria diet had greater triacylglycerol (TAG) and diacylglycerol (DAG) accumulation in skeletal muscle, contrary to animals fed a chow diet. As expected, ZD7114 treatment prevented the excessive weight gain and hyperinsulinemia induced by the cafeteria diet. Furthermore, in ZD7114 treated rats, intramyocellular DAG levels were lower and the proportion of polyunsaturated fatty acids, particularly arachidonic acid, in adipose tissue phospholipids was higher than in animals fed a cafeteria diet. CONCLUSIONS: These results show that activation of the beta3-AR was able to prevent lipid alterations in muscle and adipose tissue associated with insulin resistance induced by the cafeteria diet. These changes in intramyocellular DAG levels and adipose tissue PL composition may contribute to the improved insulin sensitivity associated with beta3-AR activation.
高脂饮食诱导的胰岛素抵抗与骨骼肌和脂肪组织中脂质含量及组成的改变有关。最近有报道称,给予β3-肾上腺素能受体(β3-AR)激动剂可预防高脂饮食(如自助餐饮食)诱导的胰岛素抵抗。本研究的目的是确定选择性β3-AR激动剂(ZD7114)是否能预防自助餐饮食诱导的骨骼肌和脂肪组织脂质谱的改变。
给雄性Sprague-Dawley大鼠喂食自助餐饮食,同时口服给予β3-AR激动剂ZD7114(每天1 mg/kg)或赋形剂,持续60天。喂食普通饲料的大鼠作为参照组。在研究结束时,除了测定体重和血浆胰岛素水平外,还通过气液色谱法测量腓肠肌和附睾脂肪组织中的脂质含量和脂肪酸组成。
与喂食普通饲料的动物相反,喂食自助餐饮食的大鼠除了体重和血浆胰岛素浓度较高外,骨骼肌中三酰甘油(TAG)和二酰甘油(DAG)的积累也更多。正如预期的那样,ZD7114治疗可预防自助餐饮食诱导的体重过度增加和高胰岛素血症。此外,在ZD7114治疗的大鼠中,细胞内DAG水平较低,脂肪组织磷脂中多不饱和脂肪酸,尤其是花生四烯酸的比例高于喂食自助餐饮食的动物。
这些结果表明,β3-AR的激活能够预防与自助餐饮食诱导的胰岛素抵抗相关的肌肉和脂肪组织脂质改变。细胞内DAG水平和脂肪组织磷脂组成的这些变化可能有助于改善与β3-AR激活相关的胰岛素敏感性。