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Acetylene inhibition of Azotobacter vinelandii hydrogenase: acetylene binds tightly to the large subunit.

作者信息

Sun J H, Hyman M R, Arp D J

机构信息

Laboratory for Nitrogen Fixation Research, Oregon State University, Corvallis 97331-2902.

出版信息

Biochemistry. 1992 Mar 31;31(12):3158-65. doi: 10.1021/bi00127a016.

DOI:10.1021/bi00127a016
PMID:1554701
Abstract

Acetylene is a slow-binding inhibitor of the Ni- and Fe-containing dimeric hydrogenase isolated from Azotobacter vinelandii. Acetylene was released from hydrogenase during the recovery from inhibition. This indicates that no transformation of acetylene to another compound occurred as a result of the interaction with hydrogenase. However, the release of C2H2 proceeds more rapidly than the recovery of activity, which indicates that release of C2H2 is not sufficient for recovery of activity. Acetylene binds tightly to native hydrogenase; hydrogenase and radioactivity coelute from a gel permeation column following inhibition with 14C2H2. Acetylene, or a derivative, remains bound to the large 65,000 MW subunit (and not to the small 35,000 MW subunit) of hydrogenase following denaturation as evidenced by SDS-PAGE and fluorography of 14C2H2-inhibited hydrogenase. This result suggests that C2H2, and by analogy H2, binds to and is activated by the large subunit of this dimeric hydrogenase. Radioactivity is lost from 14C2H2-inhibited protein during recovery. The inhibition is remarkably specific for C2H2: propyne, butyne, and ethylene are not inhibitors.

摘要

相似文献

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引用本文的文献

1
In Azotobacter vinelandii hydrogenase, substitution of serine for the cysteine residues at positions 62, 65, 294, and 297 in the small (HoxK) subunit affects H2 oxidation [corrected].在棕色固氮菌氢化酶中,小亚基(HoxK)第62、65、294和297位的半胱氨酸残基被丝氨酸取代会影响氢气氧化[已修正]。
J Bacteriol. 1993 Jun;175(11):3414-21. doi: 10.1128/jb.175.11.3414-3421.1993.
2
Substitution of Azotobacter vinelandii hydrogenase small-subunit cysteines by serines can create insensitivity to inhibition by O2 and preferentially damages H2 oxidation over H2 evolution.用丝氨酸取代维涅兰德固氮菌氢化酶小亚基中的半胱氨酸,可使该酶对氧气抑制不敏感,并优先损害氢气氧化而非氢气产生。
J Bacteriol. 1995 Jul;177(14):3960-4. doi: 10.1128/jb.177.14.3960-3964.1995.