Mills Kenneth V, Dorval Deirdre M, Lewandowski Katherine T
College of the Holy Cross, Department of Chemistry, Worcester, Massachusetts 01610, USA.
J Biol Chem. 2005 Jan 28;280(4):2714-20. doi: 10.1074/jbc.M412313200. Epub 2004 Nov 22.
Protein splicing involves the excision of an intervening polypeptide, the intein, from flanking polypeptides, the exteins, concomitant with the specific ligation of the exteins. The intein that interrupts the DNA polymerase II DP2 subunit in Pyrococcus abyssi can be overexpressed and purified as an unspliced precursor, which allows for a detailed in vitro kinetic analysis of the individual steps of protein splicing. The first order rate constant for splicing of this intein, which has a non-canonical Gln at its C terminus, is 9.3 x 10(-6) s(-1) at 60 degrees C. The rate constant for splicing increases 3-fold with substitution of Asn for the C-terminal Gln. The pseudo first order rate constant of dithiothreitol-dependent N-terminal cleavage is 1 x 10(-4) s(-1). The first order rate constant of C-terminal cleavage is 1.2 x 10(-5) s(-1) with Gln at the C-terminal position, 2.8 x 10(-4) s(-1) with Asn, and decreases significantly with mutation of the penultimate His of the intein to Ala. N-terminal cleavage is most efficient between pH 7 and 7.5 and decreases at both more acidic and alkaline pH values, whereas C-terminal cleavage and splicing are both efficient over a broader range of pH values.
蛋白质剪接涉及从侧翼多肽(外显肽)中切除居间多肽(内含肽),同时伴随着外显肽的特异性连接。在嗜热栖热菌中打断DNA聚合酶II DP2亚基的内含肽可以作为未剪接的前体进行过表达和纯化,这使得对蛋白质剪接各个步骤进行详细的体外动力学分析成为可能。这种在其C末端具有非典型谷氨酰胺的内含肽在60℃时的剪接一级速率常数为9.3×10⁻⁶ s⁻¹。用天冬酰胺取代C末端谷氨酰胺后,剪接速率常数增加3倍。二硫苏糖醇依赖性N末端切割的准一级速率常数为1×10⁻⁴ s⁻¹。C末端切割的一级速率常数在C末端为谷氨酰胺时为1.2×10⁻⁵ s⁻¹,在C末端为天冬酰胺时为2.8×10⁻⁴ s⁻¹,并且当内含肽的倒数第二个组氨酸突变为丙氨酸时显著降低。N末端切割在pH 7至7.5之间最有效,在更酸性和碱性pH值时均降低,而C末端切割和剪接在更宽的pH值范围内均有效。