Castelletto V, Hamley I W, Waigh T A
Department of Chemistry, University of Leeds, Leeds LS2 9JT, United Kingdom.
J Chem Phys. 2004 Dec 8;121(22):11474-80. doi: 10.1063/1.1818067.
The dynamics of the E(92)B(18)/water system are studied by dynamic light scattering (DLS) in the liquid, soft gel, and hard gel phases. Both the liquid and the soft gel phases are micellar phases, although the structural order is higher in the soft gel phase than in the liquid phase. The hard gel phase corresponds to a face-centered cubic arrangement of micelles. DLS results show that the dilute liquid phase is characterized by a single characteristic time tau(1) associated with the diffusion of the micelles. In addition, a second characteristic time tau(2) associated with the presence of micellar clusters in the system is identified in the concentrated liquid and in the soft gel phases. According to these results, DLS suggests that the structure of the soft gel phase comprises micellar clusters coexisting with micellar fluid, in good agreement with hypotheses from our previous work. The dynamics of the system slows down as the hard gel phase is approached and a plateau is observed in the DLS correlation function. The structure of the hard gel is "softened" upon increasing temperature and/or decreasing concentration.
通过动态光散射(DLS)研究了E(92)B(18)/水体系在液体、软凝胶和硬凝胶相中的动力学。液体相和软凝胶相均为胶束相,尽管软凝胶相的结构有序度高于液相。硬凝胶相对应于胶束的面心立方排列。DLS结果表明,稀液相的特征是与胶束扩散相关的单一特征时间τ(1)。此外,在浓液相和软凝胶相中还确定了与体系中胶束簇的存在相关的第二个特征时间τ(2)。根据这些结果,DLS表明软凝胶相的结构包括与胶束流体共存的胶束簇,这与我们之前工作中的假设高度一致。随着接近硬凝胶相,体系的动力学减慢,并且在DLS相关函数中观察到一个平台。升高温度和/或降低浓度时,硬凝胶的结构会“软化”。