Norman Kristina, Schütz Tatjana, Kemps Martin, Josef Lübke Heinrich, Lochs Herbert, Pirlich Matthias
Medizinische Klinik mit Schwerpunkt Gastroenterologie, Hepatologie und Endokrinologie, Charité-Universitätsmedizin Berlin, 10098 Berlin, Germany.
Clin Nutr. 2005 Feb;24(1):143-50. doi: 10.1016/j.clnu.2004.08.007.
Muscle dysfunction is a common finding in malnourished patients and is associated with poor outcome. We investigated whether the Subjective Global Assessment (SGA) is a valuable tool for identifying malnutrition-related muscle dysfunction.
Two hundred eighty seven consecutive patients were assessed on admission to hospital according to the SGA, anthropometric measurements, and to the results of bioelectrical impedance analysis. The SGA was used as the main criterion for the classification of malnutrition. Muscle function was assessed by handgrip strength.
Maximal voluntary handgrip strength was significantly lower in malnourished than in well-nourished male and female patients (45.22 (13.51-67.7)kg versus 30.82(11-48) kg in men; 23.81 (5.60-56.5) kg versus 18.5 (5.90-48.8) kg in women). Handgrip strength tended to decline with age. Handgrip strength was positively correlated to body cell mass (BCM) (r=0.72, P<0.001 in men and: r=0.56, P<0.001 in women) and to body mass index (r=0.271, P=0.03 in men and r=0.183, P=0.02 in women). BCM was identified as a powerful contributor to the variation in handgrip strength (delta r2=0.645, P<0.001).
The SGA appears to be a reliable bedside assessment tool for malnutrition and malnutrition-related dysfunction. Patients classified malnourished according to the SGA have an impaired functional status. Every effort should be made to provide both nutritional and physical therapy in order to improve the patients' outcome.
肌肉功能障碍在营养不良患者中很常见,且与不良预后相关。我们研究了主观全面评定法(SGA)是否是识别与营养不良相关的肌肉功能障碍的有效工具。
对连续入院的287例患者根据SGA、人体测量指标以及生物电阻抗分析结果进行评估。SGA被用作营养不良分类的主要标准。通过握力评估肌肉功能。
营养不良的男性和女性患者的最大自主握力明显低于营养良好的患者(男性:45.22(13.51 - 67.7)kg对30.82(11 - 48)kg;女性:23.81(5.60 - 56.5)kg对18.5(5.90 - 48.8)kg)。握力随年龄增长有下降趋势。握力与身体细胞量(BCM)呈正相关(男性r = 0.72,P < 0.001;女性r = 0.56,P < 0.001),与体重指数也呈正相关(男性r = 0.271,P = 0.03;女性r = 0.183,P = 0.02)。BCM被认为是握力变化的一个重要影响因素(Δr2 = 0.645,P < 0.001)。
SGA似乎是一种用于评估营养不良及与营养不良相关功能障碍的可靠床边评估工具。根据SGA分类为营养不良的患者功能状态受损。应尽一切努力提供营养治疗和物理治疗,以改善患者的预后。