应激对成对饲养的青春期和成年大鼠甜味乙醇溶液自愿摄入量的影响。
Effect of stress on the voluntary intake of a sweetened ethanol solution in pair-housed adolescent and adult rats.
作者信息
Brunell Steven C, Spear Linda P
机构信息
Center for Developmental Psychobiology, Department of Psychology, Binghamton University, Binghamton, New York 13902-6000, USA.
出版信息
Alcohol Clin Exp Res. 2005 Sep;29(9):1641-53. doi: 10.1097/01.alc.0000179382.64752.13.
BACKGROUND
Data regarding the effects of stressors on ethanol intake are mixed. Previous experiments reporting greater voluntary intake of ethanol in adolescent than adult rats have examined intake in isolate-housed animals. Given that the stress of isolate housing may differ ontogenetically as well as confound interpretation of other stressor effects, the present study examined stressor/ethanol interactions among pair-housed adolescent and adult rats.
METHODS
Sprague-Dawley male rats were implanted with identification tags that allowed individual monitoring of home cage intake of water and either a 10% (v/v) ethanol solution containing 0.1% (w/v) saccharin or saccharin alone over a 14-day access period. Animals were given zero, one, or eight daily 15-min footshock sessions, with shock-induced freezing and pre-, post-, and recovery corticosterone levels determined on the first and last footshock exposure days. After the access period, withdrawal was assessed with a plus maze, and tolerance to ethanol-induced loss of righting reflex was examined.
RESULTS
Nonstressed adolescents drank considerably more sweetened ethanol than did adults, with chronic stress suppressing this adolescent consumption. Ethanol access in adolescents disrupted within-session adaptation to footshock in terms of freezing behavior, although no such disruption was evident at either age when indexed hormonally. Despite relatively high ethanol intakes (up to 6 g/kg/day in the adolescents), no evidence for withdrawal-associated anxiogenesis emerged. Evidence for tolerance was mixed and, to the extent that it was present, was metabolic in nature.
CONCLUSIONS
Previous reports of heightened voluntary ethanol intake among adolescent rats are not a function of isolate stress but are evident in pair-housed animals. Adolescents were more sensitive to ethanol/stress interactions than were adults, with the elevated ethanol intake of pair-housed adolescents selectively disrupted by chronic stress, a stress-induced disruption not evident in adults. Likewise, ethanol disrupted behavioral adaptation to the footshock stressor among adolescents but not adults.
背景
关于应激源对乙醇摄入量影响的数据并不一致。先前有实验报告称,与成年大鼠相比,青春期大鼠的乙醇自愿摄入量更高,这些实验研究的是单独饲养动物的摄入量。鉴于单独饲养的应激在个体发育上可能存在差异,并且会混淆对其他应激源效应的解释,本研究考察了成对饲养的青春期和成年大鼠之间应激源/乙醇的相互作用。
方法
给斯普拉格-道利雄性大鼠植入识别标签,以便在14天的获取期内单独监测其在笼内对水以及含0.1%(w/v)糖精的10%(v/v)乙醇溶液或仅糖精的摄入量。动物每天接受零次、一次或八次15分钟的足部电击,在首次和最后一次足部电击暴露日测定电击诱发的僵住反应以及皮质酮的术前、术后和恢复水平。获取期结束后,用十字迷宫评估戒断情况,并检测对乙醇诱导的翻正反射丧失的耐受性。
结果
无应激的青春期大鼠饮用的甜味乙醇比成年大鼠多得多,慢性应激会抑制青春期大鼠的这种乙醇摄入量。青春期大鼠摄入乙醇会扰乱其在会话期间对足部电击的僵住行为适应,尽管从激素指标来看,两个年龄段在这方面均未出现明显扰乱。尽管青春期大鼠的乙醇摄入量相对较高(高达6克/千克/天),但未出现与戒断相关的焦虑症证据。耐受性证据并不一致,且就其存在程度而言,本质上是代谢性的。
结论
先前关于青春期大鼠自愿乙醇摄入量增加的报告并非单独饲养应激的作用,在成对饲养的动物中也很明显。青春期大鼠比成年大鼠对乙醇/应激相互作用更敏感,成对饲养的青春期大鼠乙醇摄入量升高会被慢性应激选择性地扰乱,而这种应激诱导的扰乱在成年大鼠中并不明显。同样,乙醇扰乱了青春期大鼠对足部电击应激源的行为适应,但对成年大鼠没有影响。