Fungal metabolites as indicators of quality of tomato products.
作者信息
Fields M L, De Guzman A
机构信息
Department of Food Science and Nutrition, University of Missouri, Columbia, Missouri 65201.
出版信息
Appl Microbiol. 1968 Jun;16(6):948-9. doi: 10.1128/am.16.6.948-949.1968.
Abstract
摘要
相似文献
1
Fungal metabolites as indicators of quality of tomato products.
Appl Microbiol. 1968 Jun;16(6):948-9. doi: 10.1128/am.16.6.948-949.1968.
2
Fungal Sensitivity to and Enzymatic Degradation of the Phytoanticipin alpha-Tomatine.
Phytopathology. 1998 Feb;88(2):137-43. doi: 10.1094/PHYTO.1998.88.2.137.
3
Traditional Tomato Varieties Improve Fruit Quality Without Affecting Fruit Yield Under Moderate Salt Stress.
Front Plant Sci. 2020 Nov 16;11:587754. doi: 10.3389/fpls.2020.587754. eCollection 2020.
4
Development of Lactic Acid-Fermented Tomato Products.
Microorganisms. 2020 Aug 5;8(8):1192. doi: 10.3390/microorganisms8081192.
5
Metabolite Profiling of Italian Tomato Landraces with Different Fruit Types.
Front Plant Sci. 2016 May 19;7:664. doi: 10.3389/fpls.2016.00664. eCollection 2016.
6
Deep insights into fungal diversity in traditional Chinese sour soup by Illumina MiSeq sequencing.
Food Res Int. 2020 Nov;137:109439. doi: 10.1016/j.foodres.2020.109439. Epub 2020 Jun 15.
7
Down-regulation of cladofulvin biosynthesis is required for biotrophic growth of Cladosporium fulvum on tomato.
Mol Plant Pathol. 2018 Feb;19(2):369-380. doi: 10.1111/mpp.12527. Epub 2017 Feb 6.
8
Bacterial Tomato Pathogen Invasion Modulates Rhizosphere Compounds and Facilitates the Cascade Effect of Fungal Pathogen .
Microorganisms. 2020 May 27;8(6):806. doi: 10.3390/microorganisms8060806.
9
Consumer knowledge, preference, and perceived quality of dried tomato products in Ghana.
Food Sci Nutr. 2016 Nov 3;5(3):617-624. doi: 10.1002/fsn3.439. eCollection 2017 May.
10
Molecular analysis of the avirulence gene avr9 of the fungal tomato pathogen Cladosporium fulvum fully supports the gene-for-gene hypothesis.
Plant J. 1992 May;2(3):359-66. doi: 10.1111/j.1365-313x.1992.00359.x.
本文引用的文献
1
SOME FACTORS INFLUENCING THE EFFICIENCY OF PRODUCTION OF ACETYLMETHYLCARBINOL BY RHIZOPUS NIGRICANS.
Appl Microbiol. 1964 Mar;12(2):141-5. doi: 10.1128/am.12.2.141-145.1964.
2
Substrate effect on 2,3-butylene glycol production by Rhizopus nigricans and Penicillium expansum.
Appl Microbiol. 1967 Nov;15(6):1313-5. doi: 10.1128/am.15.6.1313-1315.1967.
Zotero 插件