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环境参数(温度、pH值和水分活度)对单核细胞增生李斯特菌单个细胞延迟期和代时的影响。

Effect of environmental parameters (temperature, pH and a(w)) on the individual cell lag phase and generation time of Listeria monocytogenes.

作者信息

Francois K, Devlieghere F, Standaert A R, Geeraerd A H, Van Impe J F, Debevere J

机构信息

Faculty of Bioscience Engineering, Laboratory of Food Microbiology and Food Preservation, Department of Food Safety and Food Quality, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium.

出版信息

Int J Food Microbiol. 2006 May 1;108(3):326-35. doi: 10.1016/j.ijfoodmicro.2005.11.017. Epub 2006 Feb 20.

Abstract

The effect of the individual environmental factors temperature (2-30 degrees C), pH (4.4-7.4) and a(w) (0.947-0.995) as well as the combinations of these factors on the individual cell lag phase and the generation time of Listeria monocytogenes was investigated. Individual cells were isolated using a serial dilution protocol in microtiter plates, and subsequent growth was investigated by optical density (OD) measurements at 600 nm. About 100 replicates were made for each set of environmental conditions. Part of the data were previously published in Francois et al. (Francois, K., Devlieghere, F., Smet, K., Standaert, A.R., Geeraerd, A.H., Van Impe, J.F., Debevere, J., 2005a. Modelling the individual cell lag phase: effect of temperature and pH on the individual cell lag distribution of Listeria monocytogenes. Int. J. Food Microbiol. 100, 41-53.), but were recalculated here using the calibration curves for transformation of optical density to colony forming units/ml from Francois et al. (Francois, K., Devlieghere, F., Standaert, A.R., Geeraerd, A.H., Cools, I., Van Impe, J.F., Debevere, J., 2005b. Environmental factors influencing the relationship between optical density and cell count for Listeria monocytogenes. J. Appl. Microbiol. 99, 1503-1515), as this calibration curve appeared to be dependent on the environmental parameters. The previous dataset was also extended with a factor a(w), observed individually and combinations with the above mentioned environmental factors. Individual cell lag phases and subsequent growth rates were calculated assuming an exponential growth model. The results are discussed as mean values to determine the general trends and in addition, histograms are made and statistical distributions are fitted to the different data sets. When stress levels increased, the mean values and the variability observed for the individual cell lag phases increased, resulting in broader histograms and distributions that were shifting to the right. Also the gravity point of the distributions was shifting from a skewed left type to a more symmetrical type. The best description of the data is obtained with an exponential distribution for low stress levels, a gamma distribution for intermediate stress and a Weibull distribution for severe stress levels. When only low stress levels were applied, a significant percentage of the cells showed no lag phase. In those cases, a new approach was used to obtain better fits: cells with a lag phase and those without a lag phase were separated using a binomial distribution while in a second step, a gamma or a Weibull distribution is fitted to the fraction of cells showing a lag phase. A normal distribution is used to describe the variability of the generation times. These distributions can be applied to refine the exposure assessment part of the risk assessment concerning L. monocytogenes by incorporating intercellular variability.

摘要

研究了温度(2 - 30摄氏度)、pH值(4.4 - 7.4)和水分活度(aw,0.947 - 0.995)等个体环境因素及其组合对单核细胞增生李斯特菌个体细胞延迟期和代时的影响。使用微量滴定板中的系列稀释方案分离单个细胞,并通过在600 nm处测量光密度(OD)来研究后续生长情况。针对每组环境条件进行了约100次重复实验。部分数据先前已发表在Francois等人的文章中(Francois, K., Devlieghere, F., Smet, K., Standaert, A.R., Geeraerd, A.H., Van Impe, J.F., Debevere, J., 2005a. Modelling the individual cell lag phase: effect of temperature and pH on the individual cell lag distribution of Listeria monocytogenes. Int. J. Food Microbiol. 100, 41 - 53.),但此处使用Francois等人(Francois, K., Devlieghere, F., Standaert, A.R., Geeraerd, A.H., Cools, I., Van Impe, J.F., Debevere, J., 2005b. Environmental factors influencing the relationship between optical density and cell count for Listeria monocytogenes. J. Appl. Microbiol. 99, 1503 - 1515)给出的光密度转换为菌落形成单位/毫升的校准曲线重新进行了计算,因为该校准曲线似乎依赖于环境参数。先前的数据集还扩展了水分活度因素,分别观察了该因素以及它与上述环境因素的组合。假设为指数生长模型计算个体细胞延迟期和后续生长速率。结果以平均值进行讨论以确定总体趋势,此外还制作了直方图,并对不同数据集拟合了统计分布。当应激水平增加时,个体细胞延迟期的平均值和观察到的变异性增加,导致直方图变宽且分布向右移动。分布的重心也从左偏类型转变为更对称的类型。对于低应激水平的数据,用指数分布能得到最佳描述;中等应激水平用伽马分布;严重应激水平用威布尔分布。当仅施加低应激水平时,相当比例的细胞没有延迟期。在这些情况下,采用了一种新方法以获得更好的拟合:使用二项分布分离有延迟期和无延迟期的细胞,第二步,对显示有延迟期的细胞部分拟合伽马或威布尔分布。用正态分布描述代时的变异性。通过纳入细胞间变异性,这些分布可用于完善关于单核细胞增生李斯特菌风险评估中的暴露评估部分。

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