King P A, Gunn R B
Department of Physiology, Emory University School of Medicine, Atlanta, Georgia 30322.
Am J Physiol. 1991 Nov;261(5 Pt 1):C814-21. doi: 10.1152/ajpcell.1991.261.5.C814.
Stilbene-sensitive glycine transport was investigated in human red blood cells and ghosts. We have found that this component of glycine transport was inhibited by the stilbene derivatives 4,4'-dinitrostilbene-2,2'-disulfonic acid (DNDS) and 4,4'-diisothiocyanostilbene-2,2'-disulfonic acid (DIDS); the apparent constant for inhibition by DNDS was 4 microM in the presence of 150 mM chloride. DNDS-sensitive glycine influx was modulated by pH such that as pH was increased from 5.9 to 9.2, transport increased from 2.5 to 140 mumol.kg Hb-1.h-1 at 37 degrees C and 100 microM glycine. The increased transport was correlated with an increase in the amount of glycine present as the anion over this pH range (0.03-40 microM glycine anion), but, in addition, pH had a direct effect on transport. Glycine influx was studied as a function of glycine anion concentration with anion varied by changing pH at a constant total glycine concentration and by changing total glycine at a constant pH. A comparison of these data demonstrated that the stilbene-sensitive glycine anion flux is stimulated by protons with half-maximal stimulation below pH 6.5 and suggests that the glycine anion and a proton are cotransported. Inorganic anions transported by band 3, including Cl, NO3, and SO4, inhibited glycine transport. Glycine flux into resealed ghosts was inhibited by Cl with an inhibition constant of 25 mM. The similarities between the kinetic constants for transport inhibition by Cl and DNDS and the kinetic constants for Cl and DNDS binding to band 3 suggest that the DNDS-sensitive glycine anion and proton cotransport is via band 3.
在人红细胞和红细胞影中研究了芪敏感的甘氨酸转运。我们发现,芪衍生物4,4'-二硝基芪-2,2'-二磺酸(DNDS)和4,4'-二异硫氰酸芪-2,2'-二磺酸(DIDS)可抑制甘氨酸转运的这一成分;在150 mM氯化物存在下,DNDS抑制的表观常数为4 μM。DNDS敏感的甘氨酸内流受pH调节,使得随着pH从5.9增加到9.2,在37℃和100 μM甘氨酸条件下,转运从2.5增加到140 μmol·kg Hb-1·h-1。在该pH范围内(0.03 - 40 μM甘氨酸阴离子),转运增加与作为阴离子存在的甘氨酸量增加相关,但此外,pH对转运有直接影响。在总甘氨酸浓度恒定的情况下通过改变pH以及在pH恒定的情况下通过改变总甘氨酸来改变阴离子,研究了甘氨酸内流作为甘氨酸阴离子浓度的函数。对这些数据的比较表明,芪敏感的甘氨酸阴离子通量受到质子的刺激,在pH低于6.5时刺激达到最大值的一半,这表明甘氨酸阴离子和质子是协同转运的。由带3转运的无机阴离子,包括Cl、NO3和SO4,抑制甘氨酸转运。Cl抑制甘氨酸流入重封的红细胞影,抑制常数为25 mM。Cl和DNDS对转运抑制的动力学常数与Cl和DNDS与带3结合的动力学常数之间的相似性表明,DNDS敏感的甘氨酸阴离子和质子协同转运是通过带3进行的。