Cottyn B, Vanhouteghem K, Heyrman J, Bleyaert P, Van Vaerenbergh J, De Vos P, Höfte M, Maes M
Department of Crop Protection, Agricultural Research Centre Burg. Van Gansberghelaan 96, BE-9820 Merelbeke, Belgium.
Commun Agric Appl Biol Sci. 2005;70(3):101-9.
During the past ten years, bacterial soft rot and midrib rot of glasshouse-grown butterhead lettuce (Lactuca sativa L. var. capitata) and field-grown endive (Cichorium endivia L.) has become increasingly common in the region of Flanders, Belgium. Severe losses and reduced market quality caused by bacterial rot represent an important economical threat for the production sector. Symptoms of midrib rot are a brownish rot along the midrib of one or more inner leaves, often accompanied by soft rot of the leaf blade. Twenty-five symptomatic lettuce and endive samples were collected from commercial growers at different locations in Flanders. Isolations of dominant bacterial colony types on dilution plates from macerated diseased tissue extracts yielded 282 isolates. All isolates were characterized by colony morphology and fluorescence on pseudomonas agar F medium, oxidase reaction, and soft rot ability on detached chicory leaves. Whole-cell fatty acid methyl esters profile analyses identified the majority of isolates (85%) as belonging to the Gammaproteobacteria, which included members of the family Enterobacteriaceae (14%) and of the genera Pseudomonas (73%), Stenotrophomonas (9%), and Acinetobacter (3%). Predominant bacteria were a diverse group of fluorescent Pseudomonas species. They were further differentiated based on the non-host hypersensitive reaction on tobacco and the ability to rot potato slices into 4 phenotypic groups: HR-/P- (57 isolates), HR-/P+ (54 isolates), HR+/P (16 isolates) and HR+/P+ (35 isolates). Artificial inoculation of suspensions of HR-, pectolytic fluorescent pseudomonads in the leaf midrib of lettuce plants produced various symptoms of soft rot, but they did not readily cause symptoms upon spray inoculation. Fluorescent pseudomonads with phenotype HR+ were consistently isolated from typical dark midrib rot symptoms, and selected isolates reproduced the typical midrib rot symptoms when spray-inoculated onto healthy lettuce plants.
在过去十年中,温室种植的奶油生菜(Lactuca sativa L. var. capitata)和露地种植的苦苣(Cichorium endivia L.)的细菌性软腐病和中脉腐烂病在比利时弗拉芒地区日益普遍。细菌性腐烂造成的严重损失和市场品质下降对生产部门构成了重大经济威胁。中脉腐烂的症状是一片或多片内层叶片的中脉出现褐色腐烂,通常伴有叶片软腐。从弗拉芒不同地点的商业种植者处采集了25份有症状的生菜和苦苣样本。从患病组织浸出液的稀释平板上分离出优势细菌菌落类型,共获得282株分离株。所有分离株通过菌落形态、在假单胞菌琼脂F培养基上的荧光、氧化酶反应以及在离体菊苣叶片上的软腐能力进行鉴定。全细胞脂肪酸甲酯谱分析确定大多数分离株(85%)属于γ-变形菌纲,其中包括肠杆菌科成员(14%)以及假单胞菌属(73%)、嗜麦芽窄食单胞菌属(9%)和不动杆菌属(3%)。优势细菌是多种荧光假单胞菌。它们根据在烟草上的非寄主过敏反应以及使土豆片腐烂的能力进一步分为4个表型组:HR - /P - (57株分离株)、HR - /P + (54株分离株)、HR + /P(16株分离株)和HR + /P + (35株分离株)。将HR - 、果胶分解性荧光假单胞菌的悬浮液人工接种到生菜植株的叶中脉上会产生各种软腐症状,但喷雾接种时不易引发症状。具有HR + 表型的荧光假单胞菌始终从典型的暗中脉腐烂症状中分离得到,选择的分离株喷雾接种到健康生菜植株上时会再现典型的中脉腐烂症状。