Suppr超能文献

The Hydrolysis of Proteids.

作者信息

Eichholz A

出版信息

J Physiol. 1898 Jul 26;23(3):163-77. doi: 10.1113/jphysiol.1898.sp000721.

Abstract
摘要

相似文献

1
The Hydrolysis of Proteids.
J Physiol. 1898 Jul 26;23(3):163-77. doi: 10.1113/jphysiol.1898.sp000721.
2
Gastric Digestion of Proteids.
J Anat Physiol. 1893 Jan;27(Pt 2):195-223.
3
The Proteids of the Thyroid and the Spleen.
J Physiol. 1894 Mar 22;16(1-2):23-158.7. doi: 10.1113/jphysiol.1894.sp000492.
4
On the precipitation of proteids with anhydrous sulphate of sodium.
J Physiol. 1901 Sep 2;27(1-2):57-65. doi: 10.1113/jphysiol.1901.sp000860.
5
The pressure-filtration of proteids: Preliminary communication.
J Physiol. 1900 Feb 2;25(3):207-11. doi: 10.1113/jphysiol.1900.sp000789.
7
The Proteids of Muscle.
J Physiol. 1899 Aug 21;24(6):427-59. doi: 10.1113/jphysiol.1899.sp000766.
8
Observations on the Crystallization of Animal Proteids.
J Physiol. 1898 Jun 10;23(1-2):130-6. doi: 10.1113/jphysiol.1898.sp000718.
9
On Halogen Derivates from Proteids.
J Physiol. 1897 Nov 20;22(3):184-97. doi: 10.1113/jphysiol.1897.sp000685.
10
Nucleo-Proteids: Supplementary Paper.
J Physiol. 1895 Sep 5;18(4):306-18. doi: 10.1113/jphysiol.1895.sp000569.

引用本文的文献

1
Ovomucin - a glycoprotein with promising potential.
Trends Food Sci Technol. 2010 Sep;21(9):455-463. doi: 10.1016/j.tifs.2010.07.001. Epub 2010 Jul 9.
2
Carbohydrates in protein: The carbohydrate component of crystalline egg albumin.
Biochem J. 1938 Sep;32(9):1435-51. doi: 10.1042/bj0321435.
3
Studies on the composition of egg-white ovomucin.
Biochem J. 1971 Feb;121(3):537-47. doi: 10.1042/bj1210537.

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验