Kuppens I E L M, Witteveen P O, Schot M, Schuessler V M, Daehling A, Beijnen J H, Voest E E, Schellens J H M
Department of Medical Oncology, The Netherlands Cancer Institute, Antoni van Leeuwenhoek Hospital, Plesmanlaan 121, 1066, CX Amsterdam, The Netherlands.
Invest New Drugs. 2007 Jun;25(3):227-35. doi: 10.1007/s10637-006-9027-2. Epub 2006 Dec 5.
Indibulin is a synthetic small molecule which antitumor activity is based upon destabilization of microtubules. The primary study objectives were to determine the impact of fasted and fed condition on pharmacokinetic parameters, as well as the maximum tolerated dose of the oral drinking solution of indibulin administered once daily for 14 days every 3 weeks in patients with solid tumors. In the pilot food effect part, patients received a single dose of 20 mg indibulin on day-8 and -4, fasted or fed, in a randomized crossover design. In the dose-escalation part, patients received a single dose of indibulin on day-4. Three dose levels were evaluated: 20, 40 and 80 mg. After a washout period, patients received indibulin once daily for 14 days every 3 weeks (multiple dose part). Blood samples were collected in the pilot food effect- and in the dose escalation study. A total of 14 patients entered, of which 6 completed the food effect study. The ratio of indibulin (fed/fasted) in the food effect study for AUC(0-72) was estimated as 1.24 (P=0.082, 95%CI 0.96-1.41) and C(max) ratio was 0.89 (P=0.54, 95%CI 0.55-1.44). Interpatient variability was high. Higher peak plasma concentrations were reached under fasting conditions which was undesired regarding tolerability. Therefore the dose escalation study was continued under fed conditions. Dose limiting toxicities, nausea and vomiting, appeared to be related to the increased volume of the solvent lactic acid. This study is continued, evaluating indibulin administered as capsules on the recommended dose level of 60 mg daily for 14 days.
茚布利定是一种合成小分子,其抗肿瘤活性基于微管的去稳定作用。主要研究目的是确定空腹和进食状态对药代动力学参数的影响,以及在实体瘤患者中每3周每天给药1次、持续14天的茚布利定口服溶液的最大耐受剂量。在预试验食物效应部分,患者在第-8天和-4天接受单次20 mg茚布利定剂量,随机交叉设计,分为空腹或进食状态。在剂量递增部分,患者在第-4天接受单次茚布利定剂量。评估了三个剂量水平:20、40和80 mg。经过洗脱期后,患者每3周每天接受茚布利定治疗14天(多剂量部分)。在预试验食物效应和剂量递增研究中采集血样。共有14名患者入组,其中6名完成了食物效应研究。食物效应研究中茚布利定(进食/空腹)的AUC(0-72)比值估计为1.24(P=0.082,95%CI 0.96-1.41),C(max)比值为0.89(P=0.54,95%CI 0.55-1.44)。患者间变异性较高。空腹条件下达到的血浆峰浓度较高,这在耐受性方面是不理想的。因此,剂量递增研究在进食状态下继续进行。剂量限制性毒性反应恶心和呕吐似乎与溶剂乳酸体积增加有关。该研究继续进行,评估以胶囊形式给药的茚布利定,推荐剂量为每日60 mg,持续14天。