Hook David F, Bindschädler Pascal, Mahajan Yogesh R, Sebesta Radovan, Kast Peter, Seebach Dieter
Departement für Chemie und Angewandte Biowissenschaften, Laboratorium für Organische Chemie der Eidgenössischen Technischen Hochschule, ETH Hönggerberg, Wolfgang-Pauli-Strasse 10, CH-8093 Zürich.
Chem Biodivers. 2005 May;2(5):591-632. doi: 10.1002/cbdv.200590039.
Whereas alpha-peptides are rapidly degraded in vivo and in vitro by a multitude of peptidases, substrates constructed entirely of or incorporating homologated alpha-amino acid (i.e., beta-amino acid) units exhibit a superior stability profile. Efforts made so far to proteolytically hydrolyze a beta-beta peptide bond have not proved fruitful; a study aimed at breaching this proteolytic stability is discussed here. A series of such bonds have been designed with side-chain groups similar in relative positions (constitution) and three-dimensional arrangements (configuration) as found about alpha-peptidic amide bonds. Increasing the prospect for degradation would permit the tuning of beta-peptide stability; here, however, no cleavage was observed (1, 2, 4-6, Table 1). Peptides comprised of alpha- and beta-amino acids (mixed alpha,beta-peptides, 8-11) are expected to benefit from both recognition by a natural receptor and a high level of proteolytic stability, ideal characteristics of pharmacologically active compounds. Beta3-peptides containing alpha-amino acid moieties at the N-terminus are degraded, albeit slowly, by several peptidases. Of particular interest is the ability of pronase to cleave an alpha-beta peptide bond, namely that of alphaAla-beta3 hAla. Significantly, successful hydrolysis is independent of the configuration of the beta-amino acid. Some of the alpha,beta-peptides discussed here are being investigated for their binding affinities to class I MHC proteins. The computer-programming steps required to prepare alpha,beta-peptides on an automated peptide synthesizer are presented.
鉴于α-肽在体内和体外会被多种肽酶迅速降解,而完全由同源α-氨基酸(即β-氨基酸)单元构成或包含此类单元的底物则表现出更高的稳定性。迄今为止,尝试通过蛋白水解作用水解β-肽键的努力尚未取得成效;本文讨论了一项旨在突破这种蛋白水解稳定性的研究。已经设计了一系列此类键,其侧链基团在相对位置(组成)和三维排列(构型)上与α-肽酰胺键周围的基团相似。增加降解的可能性将有助于调节β-肽的稳定性;然而,在此未观察到裂解现象(1、2、4 - 6,表1)。由α-和β-氨基酸组成的肽(混合α,β-肽,8 - 11)有望兼具被天然受体识别以及高水平的蛋白水解稳定性这两个优点,这是药理活性化合物的理想特性。N端含有α-氨基酸部分的β3-肽会被几种肽酶降解,尽管降解速度较慢。特别值得关注的是链霉蛋白酶裂解α-β肽键的能力,即αAla-β3 hAla的肽键。重要的是,成功的水解与β-氨基酸的构型无关。本文讨论的一些α,β-肽正在研究其与I类MHC蛋白的结合亲和力。还介绍了在自动肽合成仪上制备α,β-肽所需的计算机编程步骤。