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惊恐障碍患者的咖啡因激发试验:惊恐者与未惊恐者之间的基线差异。

Caffeine challenge in patients with panic disorder: baseline differences between those who panic and those who do not.

作者信息

Masdrakis Vasilios G, Papakostas Yiannis G, Vaidakis Nikos, Papageorgiou Charalambos, Pehlivanidis Artemios

机构信息

Department of Psychiatry, Athens University Medical School, Eginition Hospital, Athens, Greece.

出版信息

Depress Anxiety. 2008;25(9):E72-9. doi: 10.1002/da.20333.

DOI:10.1002/da.20333
PMID:17427182
Abstract

A proportion of patients with panic disorder (PD) display an increased sensitivity to the anxiogenic/panicogenic properties of caffeine. The aim of this study is to identify probable baseline differences between PD patients who panic and those who do not, after caffeine administration. In a randomized, double-blind, cross-over experiment performed in two occasions 3-7 days apart, 200 and 400 mg of caffeine, respectively, were administered in a coffee form to 23 patients with PD with or without Agoraphobia. Evaluations included the State-Trait Anxiety Inventory, the DSM-IV 'panic attack' symptoms (visual analogue scale form), the Symptom Checklist-90-Revised (SCL-90-R), as well as breath-holding (BH) duration, heartbeat perception accuracy and heart rate. Only those patients who did not present a panic attack after both challenges ('no panic group', N=14, 66.7%), and those who presented a panic attack after at least one challenge ('panic group', n=7, 33.3%) were included in the analysis. The panickers, compared to the non-panickers, presented at baseline: significantly higher total score of the SCL-90-R; significantly higher scores on all the SCL-90-R clusters of symptoms, except that of 'paranoid ideation'; significantly lower BH duration. The present preliminary findings indicate that PD patients who panic after a 200 mg or a 400 mg caffeine challenge, compared to the PD patients who do not panic after both of these challenges, may present at baseline significantly higher non-specific general psychopathology--as reflected in the SCL-90-R--and significantly shorter BH duration.

摘要

一部分惊恐障碍(PD)患者对咖啡因的致焦虑/致惊恐特性表现出更高的敏感性。本研究的目的是确定在给予咖啡因后,惊恐的PD患者与不惊恐的PD患者之间可能存在的基线差异。在两次间隔3 - 7天进行的随机、双盲、交叉实验中,分别以咖啡形式向23例有或无广场恐惧症的PD患者给予200毫克和400毫克咖啡因。评估包括状态 - 特质焦虑量表、DSM - IV“惊恐发作”症状(视觉模拟量表形式)、症状自评量表90修订版(SCL - 90 - R),以及屏气(BH)持续时间、心跳感知准确性和心率。仅将在两次激发试验后均未出现惊恐发作的患者(“无惊恐组”,N = 14,66.7%)和至少在一次激发试验后出现惊恐发作的患者(“惊恐组”,n = 7,33.3%)纳入分析。与非惊恐者相比,惊恐者在基线时表现出:SCL - 90 - R总分显著更高;除“偏执观念”外,SCL - 90 - R所有症状簇的得分均显著更高;BH持续时间显著更短。目前的初步研究结果表明,与在200毫克或400毫克咖啡因激发试验后不惊恐的PD患者相比,在这些激发试验后惊恐的PD患者在基线时可能表现出显著更高的非特异性一般精神病理学——如SCL - 90 - R所反映的——以及显著更短的BH持续时间。

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