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阿维菌素向4''-氧代阿维菌素的生物催化转化:通过定向进化提高细胞色素P450单加氧酶的特异性。

Biocatalytic conversion of avermectin to 4''-oxo-avermectin: improvement of cytochrome p450 monooxygenase specificity by directed evolution.

作者信息

Trefzer Axel, Jungmann Volker, Molnár István, Botejue Ajit, Buckel Dagmar, Frey Gerhard, Hill D Steven, Jörg Mario, Ligon James M, Mason Dylan, Moore David, Pachlatko J Paul, Richardson Toby H, Spangenberg Petra, Wall Mark A, Zirkle Ross, Stege Justin T

机构信息

Diversa Corporation, San Diego, CA 92121, USA.

出版信息

Appl Environ Microbiol. 2007 Jul;73(13):4317-25. doi: 10.1128/AEM.02676-06. Epub 2007 May 4.

Abstract

Discovery of the CYP107Z subfamily of cytochrome P450 oxidases (CYPs) led to an alternative biocatalytic synthesis of 4''-oxo-avermectin, a key intermediate for the commercial production of the semisynthetic insecticide emamectin. However, under industrial process conditions, these wild-type CYPs showed lower yields due to side product formation. Molecular evolution employing GeneReassembly was used to improve the regiospecificity of these enzymes by a combination of random mutagenesis, protein structure-guided site-directed mutagenesis, and recombination of multiple natural and synthetic CYP107Z gene fragments. To assess the specificity of CYP mutants, a miniaturized, whole-cell biocatalytic reaction system that allowed high-throughput screening of large numbers of variants was developed. In an iterative process consisting of four successive rounds of GeneReassembly evolution, enzyme variants with significantly improved specificity for the production of 4''-oxo-avermectin were identified; these variants could be employed for a more economical industrial biocatalytic process to manufacture emamectin.

摘要

细胞色素P450氧化酶(CYPs)CYP107Z亚家族的发现,促成了4''-氧代阿维菌素的另一种生物催化合成方法,4''-氧代阿维菌素是半合成杀虫剂甲氨基阿维菌素苯甲酸盐商业化生产的关键中间体。然而,在工业生产条件下,这些野生型CYPs由于副产物的形成而产率较低。采用基因重组的分子进化方法,通过随机诱变、蛋白质结构引导的定点诱变以及多个天然和合成CYP107Z基因片段的重组相结合,来提高这些酶的区域特异性。为了评估CYP突变体的特异性,开发了一种小型化的全细胞生物催化反应系统,该系统能够对大量变体进行高通量筛选。在由四轮连续的基因重组进化组成的迭代过程中,鉴定出了对4''-氧代阿维菌素生产具有显著提高的特异性的酶变体;这些变体可用于更经济的工业生物催化过程来生产甲氨基阿维菌素苯甲酸盐。

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