Hac-Wydro Katarzyna, Kapusta Joanna, Jagoda Agnieszka, Wydro Paweł, Dynarowicz-Łatka Patrycja
Department of General Chemistry, Faculty of Chemistry, Jagiellonian University, Ingardena 3, 30-060 Kraków, Poland.
Chem Phys Lipids. 2007 Dec;150(2):125-35. doi: 10.1016/j.chemphyslip.2007.06.222. Epub 2007 Jul 1.
This work presents the investigations of the interactions between nystatin, a polyene antibiotic, and phospholipids with various head groups (phosphatidylcholine and phosphatidylethanolamine) and acyl chains of different length and saturation degree. The experiments were performed with the Langmuir monolayer technique. Among phosphatidylethanolamines, DMPE, DPPE and DSPE were studied, while phosphatidylcholines were represented by DSPC and DOPC. The influence of the antibiotic on the molecular organization of the phospholipid monolayer was analysed with the compression modulus values, while the strength of nystatin/phospholipid interactions and the stability of the mixed monolayers were examined on the basis of the excess free energy of mixing values. The results obtained proved a high affinity of nystatin towards phospholipids. Nystatin was found to interact more strongly with phosphatidylcholines than with phosphatidylethanolamines. The most negative values of the excess free energy of mixing observed for the antibiotic and DOPC mixtures prove that nystatin favors the phospholipid with two unsaturated acyl chains. The results imply that nystatin/phospholipid interactions compete in the natural membrane with nystatin/sterol interactions, thereby affecting the antifungal activity of nystatin and its toxicity towards mammalian cells.
这项工作展示了对制霉菌素(一种多烯抗生素)与具有不同头部基团(磷脂酰胆碱和磷脂酰乙醇胺)以及不同长度和饱和度的酰基链的磷脂之间相互作用的研究。实验采用朗缪尔单分子层技术进行。在磷脂酰乙醇胺中,研究了二肉豆蔻酰磷脂酰乙醇胺(DMPE)、二棕榈酰磷脂酰乙醇胺(DPPE)和二硬脂酰磷脂酰乙醇胺(DSPE),而磷脂酰胆碱则由二硬脂酰磷脂酰胆碱(DSPC)和二油酰磷脂酰胆碱(DOPC)代表。通过压缩模量值分析抗生素对磷脂单分子层分子组织的影响,同时基于混合过剩自由能值研究制霉菌素/磷脂相互作用的强度以及混合单分子层的稳定性。所获得的结果证明制霉菌素对磷脂具有高亲和力。发现制霉菌素与磷脂酰胆碱的相互作用比与磷脂酰乙醇胺的相互作用更强。抗生素与DOPC混合物的混合过剩自由能的最负值证明制霉菌素更倾向于具有两条不饱和酰基链的磷脂。结果表明,制霉菌素/磷脂相互作用在天然膜中与制霉菌素/固醇相互作用相互竞争,从而影响制霉菌素的抗真菌活性及其对哺乳动物细胞的毒性。