Ching T M
Seed Laboratory, Oregon State University, 97331, Corvallis, Oregon.
Lipids. 1968 Nov;3(6):482-8. doi: 10.1007/BF02530890.
Acid (pH 5.2) and neutral (pH 7.1) lipase activity was studied in order to localize the sites of lipolysis in cellular fractions of catabolic organ of Douglas fir seed. Cellular particles were separated by differential centrifugation of the tissue homogenate and identified by electron microscopy. Emulsified native neutral lipids were provided as a substrate to protein body, mitochondrial, microsomal and soluble fractions, and endogenous lipids were used as a substrate for light and heavy fat body fractions. Little difference was observed in average specific activity of the two enzyme systems in dry seeds, but acid lipase activity increased sevenfold and neutral lipase activity fourfold during germination. Highest specific activity of both enzyme systems was found to be associated with the heavy fat bodies and the soluble fraction. Heavy fat bodies contained an ample quantity of endogenous substrate while the soluble fraction consisted of little substrate. Experimental data indicated that the soluble fraction was the source of lipases, and the heavy fat bodies were the site of in situ lipolysis.
为了确定花旗松种子分解代谢器官细胞组分中脂肪分解的部位,对酸性(pH 5.2)和中性(pH 7.1)脂肪酶活性进行了研究。通过对组织匀浆进行差速离心分离细胞颗粒,并通过电子显微镜进行鉴定。将乳化的天然中性脂质作为底物提供给蛋白体、线粒体、微粒体和可溶性组分,将内源性脂质用作轻、重脂肪体组分的底物。在干种子中,两种酶系统的平均比活性差异不大,但在萌发过程中酸性脂肪酶活性增加了七倍,中性脂肪酶活性增加了四倍。发现两种酶系统的最高比活性与重脂肪体和可溶性组分相关。重脂肪体含有大量内源性底物,而可溶性组分几乎不含底物。实验数据表明,可溶性组分是脂肪酶的来源,重脂肪体是原位脂肪分解的部位。