Schuster Gertrud U, Kenyon Nicholas J, Stephensen Charles B
Nutrition Department, U.S. Department of Agriculture Western Human Nutrition Research Center, University of California-Davis, 430 West Health Science Drive, Davis, CA 95616, USA.
J Immunol. 2008 Feb 1;180(3):1834-42. doi: 10.4049/jimmunol.180.3.1834.
The Th1/Th2 paradigm has become an important issue in the pathogenesis of asthma, characterized by normal Th1 and elevated Th2 cytokine expression. Vitamin A deficiency (VAD) can produce a Th1 bias, whereas high-level dietary vitamin A can promote a Th2 bias. We used the OVA exposure mouse model to determine the contributions of vitamin A-deficient, control (4IU/g), and high-level vitamin A (250-IU/g) diets to the development of allergic airway inflammation and hyperresponsiveness. VAD reduced serum IgE and IgG1 responses, pulmonary eosinophilia, and the levels of IL-4 and IL-5 in bronchoalveolar lavage specimens, whereas the 250-IU/g diet increased serum IgE. Also, VAD blocked pulmonary hyperresponsiveness following methacholine challenge while the 250-IU/g diet exacerbated pulmonary hyperresponsiveness. In conclusion, VAD diminished and high-level dietary vitamin A enhanced the development of experimental asthma in this model system. These data suggest that excessive intake of vitamin A may increase the risk or severity of asthma in industrialized countries whereas vitamin A deficiency continues to increase mortality from infectious diseases in developing countries.
Th1/Th2模式已成为哮喘发病机制中的一个重要问题,其特征为Th1正常而Th2细胞因子表达升高。维生素A缺乏(VAD)可导致Th1偏向,而高剂量膳食维生素A则可促进Th2偏向。我们使用卵清蛋白(OVA)暴露小鼠模型来确定缺乏维生素A、对照(4IU/g)和高剂量维生素A(250IU/g)饮食对过敏性气道炎症和高反应性发展的影响。VAD降低了血清IgE和IgG1反应、肺部嗜酸性粒细胞增多以及支气管肺泡灌洗标本中IL-4和IL-5的水平,而250IU/g饮食则增加了血清IgE。此外,VAD在乙酰甲胆碱激发后可阻止肺部高反应性,而250IU/g饮食则加剧了肺部高反应性。总之,在该模型系统中,VAD减轻了实验性哮喘的发展,而高剂量膳食维生素A则增强了这一发展。这些数据表明,在工业化国家,过量摄入维生素A可能会增加哮喘的风险或严重程度,而在发展中国家,维生素A缺乏继续增加传染病导致的死亡率。