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艾塞那肽降低2型糖尿病餐后高血糖的作用机制。

Mechanism of action of exenatide to reduce postprandial hyperglycemia in type 2 diabetes.

作者信息

Cervera Antonio, Wajcberg Estela, Sriwijitkamol Apiradee, Fernandez Marianella, Zuo Pengou, Triplitt Curtis, Musi Nicolas, DeFronzo Ralph A, Cersosimo Eugenio

机构信息

Division of Diabetes, Department of Medicine,University of Texas Health Science Center, San Antonio, TX, USA.

出版信息

Am J Physiol Endocrinol Metab. 2008 May;294(5):E846-52. doi: 10.1152/ajpendo.00030.2008. Epub 2008 Mar 11.

Abstract

We examined the contributions of insulin secretion, glucagon suppression, splanchnic and peripheral glucose metabolism, and delayed gastric emptying to the attenuation of postprandial hyperglycemia during intravenous exenatide administration. Twelve subjects with type 2 diabetes (3 F/9 M, 44 +/- 2 yr, BMI 34 +/- 4 kg/m2, Hb A(1c) 7.5 +/- 1.5%) participated in three meal-tolerance tests performed with double tracer technique (iv [3-3H]glucose and oral [1-14C]glucose): 1) iv saline (CON), 2) iv exenatide (EXE), and 3) iv exenatide plus glucagon (E+G). Acetaminophen was given with the mixed meal (75 g glucose, 25 g fat, 20 g protein) to monitor gastric emptying. Plasma glucose, insulin, glucagon, acetaminophen concentrations and glucose specific activities were measured for 6 h post meal. Post-meal hyperglycemia was markedly reduced (P < 0.01) in EXE (138 +/- 16 mg/dl) and in E+G (165 +/- 12) compared with CON (206 +/- 15). Baseline plasma glucagon ( approximately 90 pg/ml) decreased by approximately 20% to 73 +/- 4 pg/ml in EXE (P < 0.01) and was not different from CON in E+G (81 +/- 2). EGP was suppressed by exenatide [231 +/- 9 to 108 +/- 8 mg/min (54%) vs. 254 +/- 29 to189 +/- 27 mg/min (26%, P < 0.001, EXE vs. CON] and partially reversed by glucagon replacement [247 +/- 15 to 173 +/- 18 mg/min (31%)]. Oral glucose appearance was 39 +/- 4 g in CON vs. 23 +/- 6 g in EXE (P < 0.001) and 15 +/- 5 g in E+G, (P < 0.01 vs. CON). The glucose retained within the splanchnic bed increased from approximately 36g in CON to approximately 52g in EXE and to approximately 60g in E+G (P < 0.001 vs. CON). Acetaminophen((AUC)) was reduced by approximately 80% in EXE vs. CON (P < 0.01). We conclude that exenatide infusion attenuates postprandial hyperglycemia by decreasing EGP (by approximately 50%) and by slowing gastric emptying.

摘要

我们研究了静脉注射艾塞那肽期间胰岛素分泌、胰高血糖素抑制、内脏和外周葡萄糖代谢以及胃排空延迟对餐后高血糖减轻的作用。12名2型糖尿病患者(3名女性/9名男性,44±2岁,BMI 34±4 kg/m2,糖化血红蛋白7.5±1.5%)参与了三项采用双示踪技术(静脉注射[3-3H]葡萄糖和口服[1-14C]葡萄糖)进行的进餐耐量试验:1)静脉注射生理盐水(CON),2)静脉注射艾塞那肽(EXE),3)静脉注射艾塞那肽加胰高血糖素(E+G)。在混合餐(75 g葡萄糖、25 g脂肪、20 g蛋白质)中加入对乙酰氨基酚以监测胃排空。餐后6小时测量血浆葡萄糖、胰岛素、胰高血糖素、对乙酰氨基酚浓度和葡萄糖比活性。与CON组(206±15)相比,EXE组(138±16 mg/dl)和E+G组(165±12)餐后高血糖明显降低(P<0.01)。基础血浆胰高血糖素(约90 pg/ml)在EXE组中下降约20%至73±4 pg/ml(P<0.01),在E+G组中与CON组无差异(81±2)。艾塞那肽抑制了内源性葡萄糖生成[231±9至108±8 mg/min(54%),而CON组为254±29至189±27 mg/min(26%),EXE组与CON组相比,P<0.001],胰高血糖素替代部分逆转了这种抑制作用[247±15至173±18 mg/min(31%)]。CON组口服葡萄糖出现量为39±4 g,EXE组为23±6 g(P<0.001),E+G组为15±5 g(与CON组相比,P<0.01)。内脏床内保留的葡萄糖从CON组的约36 g增加到EXE组的约52 g,再增加到E+G组的约60 g(与CON组相比,P<0.001)。与CON组相比,EXE组中对乙酰氨基酚的曲线下面积(AUC)降低了约80%(P<0.01)。我们得出结论,输注艾塞那肽通过降低内源性葡萄糖生成(约50%)和减缓胃排空来减轻餐后高血糖。

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