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苜蓿青贮和燕麦青贮的切碎长度对奶牛采食量、产奶量、采食行为及瘤胃发酵的影响

Effects of the chop lengths of alfalfa silage and oat silage on feed intake, milk production, feeding behavior, and rumen fermentation of dairy cows.

作者信息

Bhandari S K, Li S, Ominski K H, Wittenberg K M, Plaizier J C

机构信息

Department of Animal Science, University of Manitoba, Winnipeg, Manitoba, R3T 2N2 Canada.

出版信息

J Dairy Sci. 2008 May;91(5):1942-58. doi: 10.3168/jds.2007-0358.

Abstract

Effects of chop length (shorter: 6 mm, or longer: 19 mm) of alfalfa silage and oat silage were determined in 16 mid-lactation Holstein cows, 4 of which were rumen cannulated, using a replicated 4 x 4 Latin square design with a 2 x 2 arrangement of treatments. Experimental periods were 21 d long and consisted of 14 d of adaptation and 7 d of sampling. Cows received a total mixed ration containing [dry matter (DM) basis] 42.0% barley grain-based energy supplement, 10% protein supplement, and 24% of DM longer chop or shorter chop alfalfa silage and 24% of DM longer chop or shorter chop oat silage. Rumen pH was measured continuously, and rumen liquid flow rates were determined in rumen-cannulated cows. Feeding behavior was determined by videotaping, and meal patterns were determined by continuously weighing the feed in the bunk of 8 cows. Reducing the chop length of alfalfa silage and oat silage reduced the average geometric particle length from 14.2 to 10.9 mm and from 13.4 to 10.4 mm, respectively. Reducing the alfalfa chop length did not affect feed intake, whereas reducing the oat silage chop length increased DM intake from to 19.4 to 21.2 kg/d. Reducing the chop lengths of alfalfa silage and oat silage chop length did not affect milk production, rumen fermentation, feeding behavior, meal patterns, and blood metabolites. Daily milk yield, milk fat percentage, and milk protein percentage averaged 36.1 kg/d, 3.00%, and 3.16%, respectively, across diets. The low milk fat percentages suggest that the diets induced subacute ruminal acidosis. This was also substantiated by the rumen pH, which was below 5.6 for more than 122 min/d for all diets. The onset of subacute ruminal acidosis despite apparently adequate dietary neutral detergent fiber content and particle size distribution as well as the long duration of chewing might be attributed to sorting against long feed particles.

摘要

在16头处于泌乳中期的荷斯坦奶牛中(其中4头安装了瘤胃瘘管),采用重复4×4拉丁方设计和2×2处理安排,测定了苜蓿青贮和燕麦青贮切碎长度(较短:6毫米,或较长:19毫米)的影响。试验期为21天,包括14天的适应期和7天的采样期。奶牛采食的全混合日粮(以干物质计)含有42.0%的大麦谷物能量补充料、10%的蛋白质补充料,以及24%的较长或较短切碎长度的苜蓿青贮和24%的较长或较短切碎长度的燕麦青贮。连续测量瘤胃pH值,并测定安装瘤胃瘘管奶牛的瘤胃液流速。通过录像确定采食行为,并通过连续称量8头奶牛料槽中的饲料来确定采食模式。缩短苜蓿青贮和燕麦青贮的切碎长度,分别使平均几何颗粒长度从14.2毫米降至10.9毫米和从13.4毫米降至10.4毫米。缩短苜蓿青贮切碎长度不影响采食量,而缩短燕麦青贮切碎长度使干物质采食量从19.4千克/天增加到21.2千克/天。缩短苜蓿青贮和燕麦青贮的切碎长度不影响产奶量、瘤胃发酵、采食行为、采食模式和血液代谢物。各日粮的日均产奶量、乳脂率和乳蛋白率分别平均为36.1千克/天、3.00%和3.16%。低乳脂率表明日粮诱发了亚急性瘤胃酸中毒。这也得到瘤胃pH值的证实,所有日粮的瘤胃pH值每天低于5.6的时间超过122分钟。尽管日粮中性洗涤纤维含量和粒度分布明显充足,且咀嚼时间较长,但仍出现亚急性瘤胃酸中毒,这可能归因于对长饲料颗粒的挑选。

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