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人肌肉脂肪酸结合蛋白在大肠杆菌中的表达及特性研究

Expression in Escherichia coli and characterization of the fatty-acid-binding protein from human muscle.

作者信息

Peeters R A, Ena J M, Veerkamp J H

机构信息

Department of Biochemistry, University of Nijmegen, The Netherlands.

出版信息

Biochem J. 1991 Sep 1;278 ( Pt 2)(Pt 2):361-4. doi: 10.1042/bj2780361.

DOI:10.1042/bj2780361
PMID:1898327
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1151349/
Abstract

The coding part of the cDNA encoding human muscle fatty-acid-binding protein (FABP) was ligated in the pET8c vector and expressed under the control of the lacUV5 promoter. After induction with isopropyl beta-D-thiogalactopyranoside, almost 12% of the cytoplasmic proteins consisted of FABP. The protein could be isolated after sonication of the bacterial pellet followed by (NH4)2SO4 precipitations, anion-exchange chromatography and gel filtration. The muscle FABP produced in Escherichia coli has an isoelectric point of 5.3 and is recognized by anti-(human muscle FABP) antiserum after Western blotting. The purified FABP has a preference for binding to palmitic acid and C18-C22 (poly)unsaturated fatty acids, and no affinity to palmitoyl-CoA or other hydrophobic ligands tested. The dissociation constant for oleic acid is 0.58 microM, with a binding stoichiometry of 0.72 mol of fatty acid/mol of protein. The physicochemical and binding characteristics of the protein were in complete agreement with those of FABP isolated from human skeletal muscle.

摘要

编码人肌肉脂肪酸结合蛋白(FABP)的cDNA编码部分被连接到pET8c载体中,并在lacUV5启动子的控制下表达。用异丙基β-D-硫代半乳糖苷诱导后,近12%的细胞质蛋白由FABP组成。细菌沉淀经超声处理,然后进行硫酸铵沉淀、阴离子交换色谱和凝胶过滤后,可分离出该蛋白。在大肠杆菌中产生的肌肉FABP的等电点为5.3,经蛋白质印迹法后可被抗(人肌肉FABP)抗血清识别。纯化的FABP优先结合棕榈酸和C18 - C22(多)不饱和脂肪酸,对棕榈酰辅酶A或其他测试的疏水配体无亲和力。油酸的解离常数为0.58微摩尔,脂肪酸与蛋白质的结合化学计量比为0.72摩尔脂肪酸/摩尔蛋白质。该蛋白的物理化学和结合特性与从人骨骼肌中分离的FABP完全一致。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/118f/1151349/19950c2cfcd4/biochemj00152-0057-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/118f/1151349/daf508560669/biochemj00152-0056-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/118f/1151349/19950c2cfcd4/biochemj00152-0057-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/118f/1151349/daf508560669/biochemj00152-0056-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/118f/1151349/19950c2cfcd4/biochemj00152-0057-a.jpg

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本文引用的文献

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Protein measurement with the Folin phenol reagent.使用福林酚试剂进行蛋白质测定。
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The structure of crystalline Escherichia coli-derived rat intestinal fatty acid-binding protein at 2.5-A resolution.分辨率为2.5埃的源自大肠杆菌的大鼠肠脂肪酸结合蛋白的晶体结构。
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