Zhou Yu, Wei Wei, Che Qiaolin, Xu Yuxin, Wang Xu, Huang Xing, Lai Ren
Key Laboratory of Microbiological Engineering of Agricultural Environment, Ministry of Agriculture, Life Sciences College of Nanjing Agricultural University, Nanjing, Jiangsu, PR China.
Int J Syst Evol Microbiol. 2008 Dec;58(Pt 12):2850-4. doi: 10.1099/ijs.0.2008/000075-0.
A Gram-positive bacterium, designated strain CW 7(T), was isolated from forest soil in Anhui Province, south-east China. Cells were strictly aerobic, motile with peritrichous flagella and rod-shaped. The strain grew optimally at 30-37 degrees C and pH 7.0-8.0. The major fatty acids of strain CW 7(T) were anteiso-C(15 : 0), iso-C(15 : 0) and anteiso-C(17 : 0). The predominant menaquinone was MK-7. The cell-wall peptidoglycan contained meso-diaminopimelic acid. The G+C content of the genomic DNA was 42.3 mol%. Phylogenetic analysis indicated that strain CW 7(T) belonged to a monophyletic cluster within the genus Bacillus and showed 16S rRNA gene sequence similarities of less than 96.5 % to recognized species of the genus Bacillus. The results of the polyphasic taxonomic study, including phenotypic, chemotaxonomic and phylogenetic analyses, showed that strain CW 7(T) represents a novel species of the genus Bacillus, for which the name Bacillus pallidus sp. nov. is proposed. The type strain is CW 7(T) (=KCTC 13200(T)=CCTCC AB 207188(T)=LMG 24451(T)).
从中国东南部安徽省的森林土壤中分离出一株革兰氏阳性菌,命名为CW 7(T) 菌株。细胞严格需氧,具周生鞭毛,呈杆状。该菌株在30 - 37℃和pH 7.0 - 8.0条件下生长最佳。CW 7(T) 菌株的主要脂肪酸为anteiso-C(15 : 0)、iso-C(15 : 0) 和anteiso-C(17 : 0)。主要甲基萘醌为MK-7。细胞壁肽聚糖含有内消旋二氨基庚二酸。基因组DNA的G+C含量为42.3 mol%。系统发育分析表明,CW 7(T) 菌株属于芽孢杆菌属内的一个单系簇,与芽孢杆菌属已确认的种的16S rRNA基因序列相似性低于96.5%。多相分类研究结果,包括表型、化学分类和系统发育分析,表明CW 7(T) 菌株代表芽孢杆菌属的一个新种,为此提出新名称苍白芽孢杆菌(Bacillus pallidus sp. nov.)。模式菌株为CW 7(T)(=KCTC 13200(T)=CCTCC AB 207188(T)=LMG 24451(T))。