Wilson-Stanford Shawanda, Kalli Anastasia, Håkansson Kristina, Kastrantas James, Orugunty Ravi S, Smith Leif
Department of Biological Sciences, Mississippi State University, Mississippi State, Mississippi 39762, USA.
Appl Environ Microbiol. 2009 Mar;75(5):1381-7. doi: 10.1128/AEM.01864-08. Epub 2008 Dec 29.
The peptide antibiotic nisin A belongs to the group of antibiotics called lantibiotics. They are classified as lantibiotics because they contain the structural group lanthionine. Lanthionines are composed of a single sulfur atom that is linked to the beta-carbons of two alanine moieties. These sulfur atoms are vulnerable to environmental oxidation. A mild oxidation reaction was performed on nisin A to determine the relative effects it would have on bioactivity. High-mass-accuracy Fourier transform ion cyclotron resonance mass spectrometry data revealed the addition of seven, eight, and nine oxygens. These additions correspond to the five lanthionines, two methionines, and two histidines that would be susceptible to oxidation. Subsequent bioassays revealed that the oxidized form of nisin A had a complete loss of bactericidal activity. In a competition study, the oxidized nisin did not appear to have an antagonistic affect on the bioactivity of nisin A, since the addition of an equal molar concentration of the oxidized variant did not have an influence on the bactericidal activity of the native antibiotic. Electron microscopy data revealed that the oxidized forms were still capable of assembling into large circular complexes, demonstrating that oxidation does not disrupt the lateral assembly mechanism of the antibiotic. Affinity thin-layer chromatography and fluorescence microscopy experiments suggested that the loss of activity is due to the inability of the oxidized form of nisin to bind to the cell wall precursor lipid II. Given the loss of bioactivity following oxidation, oxidation should be an important factor to consider in future production, purification, pharmacokinetic, and pharmacodynamic studies.
肽类抗生素乳酸链球菌素A属于一类名为羊毛硫抗生素的抗生素。它们被归类为羊毛硫抗生素是因为它们含有羊毛硫氨酸结构基团。羊毛硫氨酸由一个与两个丙氨酸部分的β-碳相连的单个硫原子组成。这些硫原子易受环境氧化作用影响。对乳酸链球菌素A进行了温和的氧化反应,以确定其对生物活性的相对影响。高质量精度的傅里叶变换离子回旋共振质谱数据显示添加了7个、8个和9个氧原子。这些添加对应于5个羊毛硫氨酸、2个甲硫氨酸和2个组氨酸,它们易被氧化。随后的生物测定表明,氧化形式的乳酸链球菌素A完全丧失了杀菌活性。在一项竞争研究中,氧化型乳酸链球菌素似乎对乳酸链球菌素A的生物活性没有拮抗作用,因为添加等摩尔浓度的氧化变体对天然抗生素的杀菌活性没有影响。电子显微镜数据显示,氧化形式仍能够组装成大型圆形复合物,表明氧化不会破坏抗生素的横向组装机制。亲和薄层色谱和荧光显微镜实验表明,活性丧失是由于氧化型乳酸链球菌素无法与细胞壁前体脂质II结合。鉴于氧化后生物活性丧失,氧化应是未来生产、纯化、药代动力学和药效学研究中需要考虑的一个重要因素。