McCrea G Lindsay, Miaskowski Christine, Stotts Nancy A, Macera Liz, Paul Steven M, Varma Madhulika G
Department of Nursing and Health Science, California State University, East Bay, California, USA.
Gend Med. 2009 Apr;6(1):259-71. doi: 10.1016/j.genm.2009.04.007.
OBJECTIVES: This study assessed gender differences in the frequency of various characteristics of constipation, constipation-specific symptoms, and bowel and dietary habits, as well as the effects of independent but associated risk factors. METHODS: A cross-sectional study of patients aged >or=18 years with a primary diagnosis of constipation (ie, constipation, slow-transit constipation, outlet dysfunction constipation) was conducted at a tertiary referral center; patients were excluded if they had a primary diagnosis of fecal incontinence. Patients completed both a clinical questionnaire to obtain information on demographic characteristics and medical history and an unvalidated self-report questionnaire relating to the characteristics and symptoms of constipation as well as various bowel and dietary habits. Likert scales were used to assess 4 characteristics of constipation (frequency of constipation, duration of constipation symptoms of >or=1 month, bowel movement frequency, stool consistency) and the frequency of occurrence of 6 constipation symptoms (abdominal pain, abdominal bloating, incomplete evacuation, unsuccessful attempts at evacuation, pain with evacuation, straining with evacuation). The bowel habits that were evaluated included time spent at each evacuation; frequency of needing to change position to evacuate; use of anal digitation to evacuate; and the use of laxatives, enemas, stool softeners, foods, drinks, or other aids. The dietary habits that were evaluated included use of dietary fiber, use of fiber supplements, and water intake. RESULTS: Of the 518 patients, the majority were female (79.0%), white (76.3%), and employed (62.0%), with a mean (SD) age of 52.4 (16.5) years (range, 18.6-91.5 years). After controlling for a number of related conditions, women were more likely than men to have infrequent bowel movements (adjusted odds ratio [AOR] = 2.97; 95% CI, 1.67-5.28), abnormal stool consistency (ie, hard or pelletlike stools) (AOR = 3.08; 95% CI, 1.80-5.28), and a longer duration of constipation symptoms (AOR = 2.00; 95% CI, 1.05-3.82). In addition, women were more likely to report an increased frequency of occurrence of abdominal pain (AOR = 2.22; 95% CI, 1.22-4.05), bloating (AOR = 2.65; 95% CI, 1.50-4.70), unsuccessful attempts at evacuation (AOR = 1.74; 95% CI, 1.01-3.00), and the use of anal digitation to evacuate stool (AOR = 3.37; 95% CI, 1.15-9.90). CONCLUSIONS: The women in this specialty-based clinic study experienced a number of constipation symptoms and abnormal bowel habits more frequently than did men. These findings warrant replication in both population- and specialty clinic-based samples. In addition, the physiologic mechanisms that underlie these gender differences warrant investigation.
目的:本研究评估了便秘的各种特征、便秘特异性症状、肠道及饮食习惯在频率上的性别差异,以及独立但相关的风险因素的影响。 方法:在一家三级转诊中心对年龄≥18岁、初步诊断为便秘(即便秘、慢传输型便秘、出口梗阻型便秘)的患者进行了一项横断面研究;如果患者初步诊断为大便失禁则被排除。患者完成一份临床问卷以获取人口统计学特征和病史信息,以及一份未经验证的自我报告问卷,该问卷涉及便秘的特征和症状以及各种肠道和饮食习惯。使用李克特量表评估便秘的4个特征(便秘频率、便秘症状持续时间≥1个月、排便频率)以及6种便秘症状(腹痛、腹胀、排便不尽、排便困难、排便疼痛、用力排便)的发生频率。评估的肠道习惯包括每次排便所花费的时间;排便时需要改变姿势的频率;使用手指辅助排便;以及使用泻药、灌肠剂、大便软化剂、食物、饮料或其他辅助手段。评估的饮食习惯包括膳食纤维的摄入、纤维补充剂的使用以及水的摄入量。 结果:在518名患者中,大多数为女性(79.0%)、白人(76.3%)且有工作(62.0%),平均(标准差)年龄为52.4(16.5)岁(范围为18.6 - 91.5岁)。在控制了一些相关情况后,女性比男性更有可能排便次数少(调整后的优势比[AOR]=2.97;95%置信区间,1.67 - 5.28)、大便性状异常(即硬便或颗粒状便)(AOR = 3.08;95%置信区间,1.80 - 5.28)以及便秘症状持续时间更长(AOR = 2.00;95%置信区间,1.05 - 3.82)。此外,女性更有可能报告腹痛发生频率增加(AOR = 2.22;95%置信区间,1.22 - 4.05)、腹胀(AOR = 2.65;95%置信区间:1.50 - 4.70)、排便困难(AOR = 1.74;95%置信区间,1.01 - 3.00)以及使用手指辅助排便(AOR = 3.37;95%置信区间,1.15 - 9.90)。 结论:在这项基于专科诊所的研究中,女性比男性更频繁地出现多种便秘症状和异常肠道习惯。这些发现需要在基于人群和专科诊所的样本中进行重复验证。此外,这些性别差异背后的生理机制值得研究。
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