Just T, Srur E, Stachs O, Pau H W
Department of Otorhinolaryngology and Head and Neck Surgery, University of Rostock, Germany.
J Laryngol Otol. 2009 Oct;123(10):1125-30. doi: 10.1017/S0022215109005507. Epub 2009 May 27.
In vivo laser scanning confocal microscopy is a relatively new, non-invasive method for assessment of oral cavity epithelia. The penetration depth of approximately 200-400 microm allows visualisation of fungiform papillae and their taste buds.
This paper describes the technique of in vivo volumetry of human taste buds. Confocal laser scanning microscopy used a diode laser at 670 nm for illumination. Digital laser scanning confocal microscopy equipment consisted of the Heidelberg Retina Tomograph HRTII and the Rostock Cornea Module. Volume scans of fungiform papillae were used for three-dimensional reconstruction of the taste bud.
This technique supplied information on taste bud structure and enabled measurement and calculation of taste bud volume. Volumetric data from a 23-year-old man over a nine-day period showed only a small deviation in values. After three to four weeks, phenomenological changes in taste bud structures were found (i.e. a significant increase in volume, followed by disappearance of the taste bud and appearance of a new taste bud).
The data obtained indicate the potential application of this non-invasive imaging modality: to evaluate variation of taste bud volume in human fungiform papillae with ageing; to study the effects of chorda tympani nerve transection on taste bud volume; and to demonstrate recovery of taste buds in patients with a severed chorda tympani nerve who show recovery of gustatory sensibility after surgery.
体内激光扫描共聚焦显微镜检查是一种相对较新的、用于评估口腔上皮的非侵入性方法。约200 - 400微米的穿透深度能使菌状乳头及其味蕾可视化。
本文描述了人体味蕾的体内容积测定技术。共聚焦激光扫描显微镜使用670纳米的二极管激光进行照明。数字激光扫描共聚焦显微镜设备由海德堡视网膜断层扫描仪HRTII和罗斯托克角膜模块组成。菌状乳头的容积扫描用于味蕾的三维重建。
该技术提供了有关味蕾结构的信息,并能够测量和计算味蕾体积。一名23岁男性在九天内的容积数据显示数值仅有微小偏差。三到四周后,发现味蕾结构出现现象学变化(即体积显著增加,随后味蕾消失并出现新的味蕾)。
所获得的数据表明这种非侵入性成像方式的潜在应用:评估人类菌状乳头中味蕾体积随年龄的变化;研究鼓索神经横断对味蕾体积的影响;以及证明鼓索神经切断且术后味觉敏感性恢复的患者味蕾的恢复情况。