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咖啡酸衍生物在小鼠体内的抗伤害作用。

Antinociceptive properties of caffeic acid derivatives in mice.

机构信息

Programa de Mestrado em Ciências Farmacêuticas e Núcleo de Investigações Químico - Farmacêuticas (NIQFAR)/CCS, Universidade do Vale do Itajaí, 88.302-202 Itajaí, SC, Brazil.

出版信息

Eur J Med Chem. 2009 Nov;44(11):4596-602. doi: 10.1016/j.ejmech.2009.06.029. Epub 2009 Jul 3.

Abstract

Ten ester derivatives from caffeic acid were synthesized, and their antinociceptive properties are evaluated in mice. The most active compound, dodecyl ester derivative, exhibited potent and dose-related activity against the writhing test, with a calculated ID(50) value of 15.1 (11.9-19.1)micromol/kg and MI of 78.8% being several times more active than reference drugs. It was also effective in other experimental models, such as formalin, capsaicin and glutamate-induced pain tests, but was inactive in the hot-plate test. Although the mechanism of action has still not been elucidated, these results appear to support its therapeutic potential against painful diseases.

摘要

从咖啡酸合成了 10 个酯衍生物,并在小鼠中评估了它们的镇痛特性。最活跃的化合物,十二烷基酯衍生物,表现出对扭体试验的有效和剂量相关的活性,计算得出的 ID(50)值为 15.1(11.9-19.1)µmol/kg,MI 为 78.8%,比参考药物活性高几倍。它在其他实验模型中也有效,如甲醛、辣椒素和谷氨酸诱导的疼痛测试,但在热板测试中无效。尽管作用机制尚未阐明,但这些结果似乎支持其在治疗疼痛性疾病方面的潜在疗效。

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