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与一种膳食补充剂相关的急性硒中毒。

Acute selenium toxicity associated with a dietary supplement.

作者信息

MacFarquhar Jennifer K, Broussard Danielle L, Melstrom Paul, Hutchinson Richard, Wolkin Amy, Martin Colleen, Burk Raymond F, Dunn John R, Green Alice L, Hammond Roberta, Schaffner William, Jones Timothy F

机构信息

Centers for Disease Control and Prevention, Atlanta, Georgia, USA.

出版信息

Arch Intern Med. 2010 Feb 8;170(3):256-61. doi: 10.1001/archinternmed.2009.495.

DOI:10.1001/archinternmed.2009.495
PMID:20142570
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3225252/
Abstract

BACKGROUND

Selenium is an element necessary for normal cellular function, but it can have toxic effects at high doses. We investigated an outbreak of acute selenium poisoning.

METHODS

A case was defined as the onset of symptoms of selenium toxicity in a person within 2 weeks after ingesting a dietary supplement manufactured by "Company A," purchased after January 1, 2008. We conducted case finding, administered initial and 90-day follow-up questionnaires to affected persons, and obtained laboratory data where available.

RESULTS

The source of the outbreak was identified as a liquid dietary supplement that contained 200 times the labeled concentration of selenium. Of 201 cases identified in 10 states, 1 person was hospitalized. The median estimated dose of selenium consumed was 41 749 microg/d (recommended dietary allowance is 55 microg/d). Frequently reported symptoms included diarrhea (78%), fatigue (75%), hair loss (72%), joint pain (70%), nail discoloration or brittleness (61%), and nausea (58%). Symptoms persisting 90 days or longer included fingernail discoloration and loss (52%), fatigue (35%), and hair loss (29%). The mean initial serum selenium concentration of 8 patients was 751 microg/L (reference range, < or =125 microg/L). The mean initial urine selenium concentration of 7 patients was 166 microg/24 h (reference range, < or =55 microg/24 h).

CONCLUSIONS

Toxic concentrations of selenium in a liquid dietary supplement resulted in a widespread outbreak. Had the manufacturers been held to standards used in the pharmaceutical industry, it may have been prevented.

摘要

背景

硒是正常细胞功能所必需的元素,但高剂量时会产生毒性作用。我们对一起急性硒中毒事件进行了调查。

方法

病例定义为在2008年1月1日之后购买的由“A公司”生产的膳食补充剂摄入后2周内出现硒中毒症状的人。我们进行了病例查找,向受影响人员发放了初始问卷和90天随访问卷,并在可获得的情况下获取实验室数据。

结果

此次疫情的源头被确定为一种液体膳食补充剂,其含有的硒浓度是标签标注浓度的200倍。在10个州确认的201例病例中,1人住院。估计摄入硒的中位剂量为41749微克/天(推荐膳食摄入量为55微克/天)。常见症状包括腹泻(78%)、疲劳(75%)、脱发(72%)、关节疼痛(70%)、指甲变色或变脆(61%)以及恶心(58%)。持续90天或更长时间的症状包括指甲变色和脱落(52%)、疲劳(35%)以及脱发(29%)。8例患者的初始血清硒平均浓度为751微克/升(参考范围,≤125微克/升)。7例患者的初始尿硒平均浓度为166微克/24小时(参考范围,≤55微克/24小时)。

结论

液体膳食补充剂中硒的毒性浓度导致了此次广泛爆发。如果制造商遵循制药行业使用的标准,这一事件或许可以避免。

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