Department of Nutrition and Food Hygiene, School of Public Health, Harbin Medical University, Harbin, China.
Int J Obes (Lond). 2010 Jun;34(6):1070-7. doi: 10.1038/ijo.2010.14. Epub 2010 Feb 9.
Obese individuals are more likely to have either lower blood concentrations or lower bioavailability of minerals and/or vitamins. However, there are limited data on the effects of nutritional supplementation on body weight (BW) control, energy homeostasis and lipid metabolism in obese subjects.
The purpose of this study is to evaluate the effects of supplementation with multivitamin and multimineral on adiposity, energy expenditure and lipid profiles in obese Chinese women.
A total of 96 obese Chinese women (body mass index (BMI) 28 kg m(-2)) aged 18-55 years participated in a 26-week randomized, double-blind, placebo-controlled intervention study. Subjects were randomized into three groups, receiving either one tablet of multivitamin and mineral supplement (MMS), or calcium 162 mg (Calcium) or identical placebo daily during the study period. BW, BMI, waist circumference (WC), fat mass (FM), fat-free mass, resting energy expenditure (REE), respiratory quotient (RQ), blood pressure, fasting plasma glucose and serum insulin, total cholesterol (TC), low- and high-density lipoprotein-cholesterol (LDL-C and HDL-C) and triglycerides (TGs) were measured at baseline and 26 weeks.
A total of 87 subjects completed the study. After 26 weeks, compared with the placebo group, the MMS group had significantly lower BW, BMI, FM, TC and LDL-C, significantly higher REE and HDL-C, as well as a borderline significant trend of lower RQ (P=0.053) and WC (P=0.071). The calcium group also had significantly higher HDL-C and lower LDL-C levels compared with the placebo group.
The results suggest that, in obese individuals, multivitamin and mineral supplementation could reduce BW and fatness and improve serum lipid profiles, possibly through increased energy expenditure and fat oxidation. Supplementation of calcium alone (162 mg per day) only improved lipid profiles.
肥胖个体的矿物质和/或维生素血浓度较低或生物利用度较低。然而,关于营养补充对肥胖个体体重(BW)控制、能量平衡和脂质代谢的影响的数据有限。
本研究旨在评估补充多种维生素和矿物质对肥胖中国女性肥胖、能量消耗和血脂谱的影响。
共有 96 名肥胖中国女性(体重指数(BMI)28 kg/m²),年龄 18-55 岁,参加了一项为期 26 周的随机、双盲、安慰剂对照干预研究。受试者随机分为三组,在研究期间每天分别服用一片多种维生素和矿物质补充剂(MMS)、钙 162mg(钙)或相同的安慰剂。在基线和 26 周时测量体重、BMI、腰围(WC)、脂肪量(FM)、去脂体重、静息能量消耗(REE)、呼吸商(RQ)、血压、空腹血糖和血清胰岛素、总胆固醇(TC)、低和高密度脂蛋白胆固醇(LDL-C 和 HDL-C)和甘油三酯(TGs)。
共有 87 名受试者完成了研究。26 周后,与安慰剂组相比,MMS 组体重、BMI、FM、TC 和 LDL-C 显著降低,REE 和 HDL-C 显著升高,RQ 有下降趋势(P=0.053),WC 有下降趋势(P=0.071)。与安慰剂组相比,钙组的 HDL-C 水平也显著升高,LDL-C 水平显著降低。
结果表明,在肥胖个体中,补充多种维生素和矿物质可以降低体重和脂肪量,改善血脂谱,可能通过增加能量消耗和脂肪氧化。单独补充钙(每天 162mg)仅改善血脂谱。