Department of Nephrology, Sanjay Gandhi Postgraduate Institute of Medical Sciences, Lucknow, Uttar Pradesh, India.
J Ren Nutr. 2010 Nov;20(6):384-91. doi: 10.1053/j.jrn.2010.01.001. Epub 2010 Mar 11.
Malnutrition and comorbid diseases are strong predictors of mortality in patients on continuous ambulatory peritoneal dialysis (CAPD). We undertook this study to analyze the confounding impact of comorbidities and malnutrition on the survival of CAPD patients.
In this prospective, observational study, 342 CAPD patients (179 diabetics, 250 male, aged 51.5 ± 14 years) were followed for 21.62 ± 14.38 S.D. patient-months. Based on nutritional status and comorbidities, patients were categorized into four groups: (1), normal nutrition without comorbidities (n = 61, 17.8%); (2), normal nutrition with comorbidities (n = 26, 7.6%); (3), malnutrition with comorbidities (n = 160, 46.8%); and (4), malnutrition without comorbidities (n = 95, 27.8%). The risk ratios of mortality and predictors of survival were analyzed in the different groups.
Of 342 patients, 186 (54.4%) patients had one or more comorbidities, and 156 (45.6%) patients had no comorbidities. Of 186 patients with comorbidities, 160 (86%) patients were malnourished, and only 26 (14%) had normal nutritional status. Of 156 patients without comorbidities, 95 (61%) were malnourished, and 61 (39%) had normal nutritional status. The relative risk of developing malnutrition in patients with comorbidities was significantly high, compared with patients without comorbidities (risk ratio, 3.9; 95% confidence interval [CI], 2.3 to 6.6; P = .001). According to time-dependent multivariate Cox regression analysis, the hazard ratio of mortality was 3.6 (95% CI, 1.1 to 11.7; P = .03) in patients with normal nutrition with comorbidities; 2.9 (95% CI, 1.1 to 7.8; P = .03) in patients with malnutrition without comorbidities; and 6.6 (95% CI, 2.6 to 16.5; P = .001) in patients with both malnutrition and comorbidities. The risk ratio of mortality in patients with both malnutrition and comorbidities was 3.7 times higher than in patients with malnutrition without comorbidities.
Patients with comorbidities are at high risk of developing malnutrition. Comorbidities and malnutrition, alone or together, constitute independent predictors of survival in these patients. Patients with both malnutrition and comorbidities demonstrate the worst survival. Malnutrition and comorbidities seem to exert a confounding effect on the survival of CAPD patients.
营养不良和合并症是持续性不卧床腹膜透析(CAPD)患者死亡的强预测因子。我们进行这项研究是为了分析合并症和营养不良对 CAPD 患者生存的混杂影响。
在这项前瞻性、观察性研究中,342 例 CAPD 患者(179 例糖尿病患者,250 例男性,年龄 51.5±14 岁)随访了 21.62±14.38 个患者月。根据营养状况和合并症,患者分为四组:(1)无合并症的正常营养(n=61,17.8%);(2)无合并症但有营养问题(n=26,7.6%);(3)有合并症的营养不良(n=160,46.8%);(4)无合并症但有营养不良(n=95,27.8%)。分析了不同组中死亡率的风险比和生存预测因素。
342 例患者中,186 例(54.4%)患者有 1 种或多种合并症,156 例(45.6%)患者无合并症。在 186 例合并症患者中,160 例(86%)患者营养不良,仅有 26 例(14%)患者营养状况正常。在 156 例无合并症患者中,95 例(61%)患者营养不良,61 例(39%)患者营养状况正常。合并症患者发生营养不良的相对风险明显高于无合并症患者(风险比,3.9;95%置信区间[CI],2.3 至 6.6;P=.001)。根据时间依赖性多变量 Cox 回归分析,在有合并症且营养状况正常的患者中,死亡的风险比为 3.6(95%CI,1.1 至 11.7;P=.03);在无合并症且营养不良的患者中,风险比为 2.9(95%CI,1.1 至 7.8;P=.03);在同时存在营养不良和合并症的患者中,风险比为 6.6(95%CI,2.6 至 16.5;P=.001)。同时存在营养不良和合并症的患者的死亡风险比无合并症但营养不良的患者高 3.7 倍。
合并症患者发生营养不良的风险较高。合并症和营养不良,单独或共同,是这些患者生存的独立预测因素。同时存在营养不良和合并症的患者生存最差。营养不良和合并症似乎对 CAPD 患者的生存有混杂影响。